3324 Parsons Road NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Sadaqat SuperMarket is in the PARSONS INDUSTRIAL neighbourhood. PARSONS INDUSTRIAL, Edmonton has 58 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of May 28, 2026, there are 46 (79%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since February 5, 2025, with 2 in compliance, 1 not in compliance, and 0 closures on record.
No violations
7 violations
** - labels for repackaged foods were missing in several areas on the customer sales floor - labels are required to denote source
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Nice To Meat You
PARSONS INDUSTRIAL
** - hot water was not available at the handsink in the bread room - cold AND hot running water must be available at all times at all of the handwashing sinks and at the dishwashing sinks. Do not turn the hot water off at the supply
** - large hole was observed in the ceiling of the bread kitchen. Please repair. All surfaces in a kitchen must be smooth, cleanable, nonabsorbent, and durable.
** - unfinished wood was observed under the dough mixer. Please refinish. All surfaces in a kitchen must be smooth, cleanable, nonabsorbent, and durable., ** - dirty single use disposable cardboard was observed lining shelves in the kitchen and just outside of the bread kitchen. Cease and desist this practice. All surfaces in a kitchen must be smooth, cleanable, nonabsorbent, and durable.
** - wall around the bread kitchen is missing baseboards to prevent pest entry into the walls.
** - cleaning required on all scoops and the scale in the small front kitchen used for repackaging
** - thorough cleaning required in the customer and staff washrooms (toilets, sinks, lightswitches, etc.), ** - cleaning on garbages, shelves, and the light switches for the bread kitchen.
No violations