424 13 Street N
26 novembre 2025
RéussiAucune infraction trouvée
Ce restaurant a été inspecté 4 fois depuis le 5 novembre 2024, avec 4 réussites et 1 fermeture au dossier.
The chlorine spray measured >200 ppm (rebleached the test strip) and was diluted during the inspection to 200 ppm. For a food safe sanitizer, mix 1/2 teaspoon of bleach per litre of water.
Facility is down to one paper towel roll; please obtain more paper towel so all hand sinks are fully stocked. The washroom requires cleaning.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
A weather strip was added to the bay door. Minor mouse droppings noted under the bathroom sink and hand sink. We discussed properly cleaning the droppings.
There were no paper towels at the sink. Operator brought a roll over during inspection. , , Please ensure that a paper towel holder is installed in a way that is easily accessible to people using the hand sink.
There were mouse droppings under the small sink and in the furnace room. A gap along the bay door is present as the floor is not even. Owner stated they will connect with the landlord., , Discussed cleaning mouse droppings safely., , Mouse droppings were present throughout the back area of the facility including in the small sink as well as evidence of nests present. - 28/4/2025
The deep freeze in the meat cutting area was observed to have discarded food debris, soiled cardboard, and grime build-up on the inside. , , Please ensure that the inside and outside of the deep freeze is cleaned and sanitized to prevent cross-contamination from occurring.
The back rooms of the facility were disorganized, with some areas being unreachable., , Please ensure that the indicated area is kept organized and free of debris so that it can be easily cleaned and to discourage the harbourage of pests.
There were mouse droppings under the small sink and in the furnace room. A gap along the bay door is present as the floor is not even. Owner stated they will connect with the landlord., , Discussed cleaning mouse droppings safely.