426D 13 Street N
In Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
February 4, 2026
In ComplianceUnclean, non‑uniform eggs were observed in both the display cooler and the back kitchen refrigerator (~ 1 flat). The operator indicated the eggs originated from their other restaurant location. The operator discarded eggs during the inspection.
This restaurant has been inspected 6 times since October 9, 2024, with 2 in compliance, 4 not in compliance, and 0 closures on record.
1 violation
Unclean, non‑uniform eggs were observed in both the display cooler and the back kitchen refrigerator (~ 1 flat). The operator indicated the eggs originated from their other restaurant location. The operator discarded eggs during the inspection.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
1 violation
Sink & surface sanitizer was strong and diluted during the inspection; test strips are available. Operators will restock QUATs dispenser. Additionally, bleach is available to use as a backup sanitizer.
2 violations
Facility has not paid for current permit. Operator confirmed that email has been received and will pay immediately.
Grease and food debris noted on cooking equipment (residential stove and oven) as well as behind cooking area. , , Please ensure these areas are cleaned.
1 violation
Grease and food debris noted on cooking equipment (residential stove and oven) as well as behind cooking area. , , Please ensure these areas are cleaned.
1 violation
Grease and food debris noted on cooking equipment (residential stove and oven) as well as behind cooking area. , , Please ensure these areas are cleaned.
2 violations
Grease and food debris noted on cooking equipment (residential stove and oven) as well as behind cooking area. , , Please ensure these areas are cleaned.
Old equipment and signage being stored by back door and blocking customer washroom. , , Please move these items to ensure customers may access the washroom and to facilitate cleaning.