1 Sunshine Access Road
12 novembre 2025
Réussi1. A few ceiling tiles out of place due to electrical work for new bars., 2. One cover for lights was cracked. Undetermined whether uncovered lights were shatterproof? Ensure all lights either have shatterproof bulbs or intact light covers.
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Ce restaurant a été inspecté 2 fois depuis le 16 décembre 2024, avec 2 réussites et 1 fermeture au dossier.
1. A few ceiling tiles out of place due to electrical work for new bars., 2. One cover for lights was cracked. Undetermined whether uncovered lights were shatterproof? Ensure all lights either have shatterproof bulbs or intact light covers.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1. A small amount of debris/grease was noted on guard for slicer blade. Slicer blade was clean. Review clean-in-place procedures with staff and ensure slicer is washed/rinsed/sanitized after use (including base and guard)., 2. Utensils/tongs/cutting board for hot sandwiches/pastries noted at grab and go counter. Ensure items used for handling food such as tongs are put through dishwasher at least every 4 hours (staff report a couple times /day but no firm policy).
It was noted that most back of house staff had wiping cloths kept on uniform/belts. One staff was observed wiping hands on cloth. Cloths may be used for lifting hot items but should not be used for hands or wiping surfaces due to concerns with contaminated cloths. If re-used, keep wiping cloths in sanitizer solution or replace cloth once used.
Ice scoop initially kept on top of the machine. Keep ice scoop in clean container or on hook/holder outside of the machine.
1. Some debris under ice machine. Ensure all areas are maintained in a clean and sanitary condition., 2. Caulking by dishwasher (dirty side) is discoloured and may have some mould growth. Thoroughly clean caulking/grouting and replace if not cleanable., 3. Some dust/debris was noted around ceiling vent by steam kettle (back preparation area). Thoroughly clean ceiling area around vent.
Bar dishwasher curtain is built up with scale / not cleanable. Ensure dishwasher curtain is clean and in good condition.