9 - 805 East Lake Boulevard NE
Conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
22 janvier 2026
ConformeThe chlorine sanitizer in the sanitizing bucket in the food prep area was measured at 50ppm. Operator mixed fresh solution during the inspection measured at 100ppm., , **Please ensure that chlorine sanitizer used in the food prep area is maintained at 100ppm at all times
The chlorine sanitizer in the low temperature chemical dishwasher was measured at 0ppm. Operator changed the sanitizer tubing and restarted the dishwasher. Chlorine concentration was measured at 100ppm, , **Please ensure that the chlorine sanitizer in the low temperature dishwasher is maintained at 100ppm at all times, **Complete daily testing of the concentration of the chlorine at the start of the day to ensure dishes and utensils are adequately washed and sanitized.
Ce restaurant a été inspecté 6 fois depuis le 20 septembre 2023, avec 5 conformes, 1 non conforme et 1 fermeture au dossier.
2 infractions
The chlorine sanitizer in the sanitizing bucket in the food prep area was measured at 50ppm. Operator mixed fresh solution during the inspection measured at 100ppm., , **Please ensure that chlorine sanitizer used in the food prep area is maintained at 100ppm at all times
The chlorine sanitizer in the low temperature chemical dishwasher was measured at 0ppm. Operator changed the sanitizer tubing and restarted the dishwasher. Chlorine concentration was measured at 100ppm, , **Please ensure that the chlorine sanitizer in the low temperature dishwasher is maintained at 100ppm at all times, **Complete daily testing of the concentration of the chlorine at the start of the day to ensure dishes and utensils are adequately washed and sanitized.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Aucune infraction
Aucune infraction
Aucune infraction
1 infraction
, The paint on the roof of the walk-in freezer was peeling off., , **Smoothen and repaint surface to ensure area is smooth and cleanable and to prevent contamination of food.
Aucune infraction