11190 Ellerslie Road SW
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
October 21, 2025
Not in ComplianceStaff jacket stored on packages of buns and keys and a package of cigarettes are stored on a shelf in the cake decorating area., - All staff personal belongings must be stored out of food handling areas and away from foods and equipment. Corrected.
The drainage lines from the soft ice cream machine are wrapped in plastic due to a leak., - Requires repair.
Dairy Queen 27332 is in the MACEWAN neighbourhood. MACEWAN, Edmonton has 18 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 17, 2026, there are 14 (78%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 2 times since August 1, 2024, with 0 in compliance, 2 not in compliance, and 0 closures on record.
2 violations
Staff jacket stored on packages of buns and keys and a package of cigarettes are stored on a shelf in the cake decorating area., - All staff personal belongings must be stored out of food handling areas and away from foods and equipment. Corrected.
The drainage lines from the soft ice cream machine are wrapped in plastic due to a leak., - Requires repair.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Subway 36366
MACEWAN
2 violations
Staff personal items (purse, car keys) stored on the counter in the cake decorating area. Corrected, - All staff personal belongings are to be stored out of foods and food handing areas.
Black buildup noted in the cuts and grooves of the white cutting board located in the cooking area., - Require more thorough cleaning.