Ukrainian Fine Foods - CGY-218

Ukrainian Fine Foods - CGY-218 is in the MANCHESTER INDUSTRIAL neighbourhood. MANCHESTER INDUSTRIAL, Calgary has 339 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 21, 2026, there are 241 (71%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (0%) Closed.

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Inspection history

About this inspection record

This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.

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This restaurant has been inspected 17 times since June 28, 2023, with 16 in compliance, 1 not in compliance, and 0 closures on record.

Jul 15, 2026In Compliance
No violations
Jun 27, 2026In Compliance
No violations
Apr 17, 2026In Compliance
No violations
Nov 14, 2025In Compliance
No violations
Sep 12, 2025In Compliance
No violations
Jun 22, 2025In Compliance
No violations
Jun 18, 2025In Compliance
No violations
May 27, 2025In Compliance
No violations
Nov 15, 2024In Compliance
No violations
Jul 21, 2024In Compliance
No violations
Jul 18, 2024In Compliance
No violations
Jul 7, 2024In Compliance
No violations
Jun 26, 2024In Compliance
No violations
Nov 17, 2023In Compliance
No violations
Nov 10, 2023Not in Compliance
1 violation
Critical
A working thermometer could not be identified onsite to verify the temperature of coolers storing high risk foods. , , Acquire suitable thermometer.
Nov 2, 2023In Compliance
No violations
Jun 28, 2023In Compliance
2 violations
Critical
, , Please ensure freezer is equipped with working thermometer. A thermometer was placed in freezer during inspection.
Other
, , Operator was using metal skewer to give sausage samples to customers. Please ensure customers are using napkin to remove sausage as to not touch metal skewer or use single use toothpicks. Operator switched to toothpicks during inspection.