9 - 805 East Lake Boulevard NE
In Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
January 22, 2026
In ComplianceThe chlorine sanitizer in the sanitizing bucket in the food prep area was measured at 50ppm. Operator mixed fresh solution during the inspection measured at 100ppm., , **Please ensure that chlorine sanitizer used in the food prep area is maintained at 100ppm at all times
The chlorine sanitizer in the low temperature chemical dishwasher was measured at 0ppm. Operator changed the sanitizer tubing and restarted the dishwasher. Chlorine concentration was measured at 100ppm, , **Please ensure that the chlorine sanitizer in the low temperature dishwasher is maintained at 100ppm at all times, **Complete daily testing of the concentration of the chlorine at the start of the day to ensure dishes and utensils are adequately washed and sanitized.
This restaurant has been inspected 6 times since September 20, 2023, with 5 in compliance, 1 not in compliance, and 0 closures on record.
2 violations
The chlorine sanitizer in the sanitizing bucket in the food prep area was measured at 50ppm. Operator mixed fresh solution during the inspection measured at 100ppm., , **Please ensure that chlorine sanitizer used in the food prep area is maintained at 100ppm at all times
The chlorine sanitizer in the low temperature chemical dishwasher was measured at 0ppm. Operator changed the sanitizer tubing and restarted the dishwasher. Chlorine concentration was measured at 100ppm, , **Please ensure that the chlorine sanitizer in the low temperature dishwasher is maintained at 100ppm at all times, **Complete daily testing of the concentration of the chlorine at the start of the day to ensure dishes and utensils are adequately washed and sanitized.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
No violations
No violations
No violations
1 violation
, The paint on the roof of the walk-in freezer was peeling off., , **Smoothen and repaint surface to ensure area is smooth and cleanable and to prevent contamination of food.
No violations