1939 50 Avenue
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
June 22, 2026
Not in ComplianceDeterioration was observed on the corner wall to the left of the washing machine, affecting cleanability. It is recommended to install a durable corner guard (such as, stainless steel or rubber) and finish the surface with smooth, non-porous, and easily cleanable material to better withstand this high-traffic area., , Ensure the surface is maintained in good condition to allow effective cleaning and sanitation.
1.Cleaning is required under shelves, in corner areas, and behind the Bag-in-Box (BIB) area, where buildup was observed on the wall and surrounding surfaces. , 2.Sauce spillage was also noted beneath shelving in the walk-in cooler., , (1-2) Ensure all affected areas, including walls and hard-to-reach spaces, are cleaned regularly and maintained free of buildup to support proper sanitation.
This restaurant has been inspected 5 times since September 26, 2023, with 4 in compliance, 1 not in compliance, and 0 closures on record.
2 violations
Deterioration was observed on the corner wall to the left of the washing machine, affecting cleanability. It is recommended to install a durable corner guard (such as, stainless steel or rubber) and finish the surface with smooth, non-porous, and easily cleanable material to better withstand this high-traffic area., , Ensure the surface is maintained in good condition to allow effective cleaning and sanitation.
1.Cleaning is required under shelves, in corner areas, and behind the Bag-in-Box (BIB) area, where buildup was observed on the wall and surrounding surfaces. , 2.Sauce spillage was also noted beneath shelving in the walk-in cooler., , (1-2) Ensure all affected areas, including walls and hard-to-reach spaces, are cleaned regularly and maintained free of buildup to support proper sanitation.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
1 violation
Quaternary ammonium sanitizing solution is mixed and dispensed from a unit in the dish pit into sanitizing pails. , , Concentration of the solution was measured to be at 100 ppm with a QT-40 test stip. , Solution inside the pail was replaced by the inspector during the inspection and verified to be at 200 ppm.
No violations
1 violation
One sanitizer pail measured 100ppm for the QUAT sanitizer solution. Informed operator who prepared a fresh solution. Retested and measured concentration was acceptable (200ppm).
No violations