A05 - 8362 Kennedy Road, Markham, Unionville, ON L3R 9W5, · Markham Hagerman
June 2, 2026
Conditional PassThis summary is AI generated and can contain mistakes. Always rely on the original inspection.
Equipment surfaces were not cleaned or sanitized properly to prevent food contamination.
Mom's Pan Fried Bun Markham is in the Markham Hagerman neighbourhood. Markham Hagerman, Markham has 267 restaurants tracked on Pass or Fail, inspected by the local public-health unit. As of June 5, 2026, there are 148 (55%) that have passed their most recent inspection, with 118 (44%) conditional and no closures.
This restaurant has been inspected 8 times since June 21, 2024, with 1 pass, 7 conditional outcomes, and 0 closures on record.
Fail to ensure equipment surface cleaned/sanitized as necessary
This record comes from the local public-health unit for Markham. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Markham Hagerman
Fail to sanitize utensils using agent for which test reagent is readily available
Fail to ensure equipment surface cleaned as necessary
Fail to defrost potentially hazardous food properly
Fail to ensure walls are kept clean/in good repair
Fail to provide handwashing stations that are conveniently accessible by food handlers
Fail to properly store all food in a manner that prevents contamination or adulteration, including separating raw from ready-to-eat foods
Fail to provide adequate protection against the entrance of pests
Fail to properly handle all food in a manner that prevents contamination or adulteration
Fail to clean/sanitize multi-service articles after use
Fail to keep washroom equipped with adequate supplies (toilet paper, garbage can, soap, hand dryer or single-use towels)
Fail to equip washroom with both hot and cold running water
Fail to protect food from contamination or adulteration