607 Connaught Drive
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
26 juin 2025
Non conformeA cardboard box was used to store deep-fried food at the time of inspection. - Food must be stored in food-grade, non-absorbent, and cleanable containers. Cardboard is not suitable for storing cooked food, as it cannot be cleaned, absorbs grease and moisture, and may harbor bacteria or pests., The cardboard box was removed during the inspection.
A bin of precooked frozen food, samosa, was observed being thawed at room temperature. - Food handler was directed to move the food into a cooler, as the food temperature was measured around 4 C, - Ensure frozen food is thawed in a cooler or cook from frozen.
Equipment surfaces and the floor inside the trailer appeared unclean, and the interior of the preparation cooler was disorganized. , The trailer must be cleaned and organized regularly to prevent food contamination and pest attraction.
Ce restaurant a été inspecté 4 fois depuis le 16 mai 2025, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
3 infractions
A cardboard box was used to store deep-fried food at the time of inspection. - Food must be stored in food-grade, non-absorbent, and cleanable containers. Cardboard is not suitable for storing cooked food, as it cannot be cleaned, absorbs grease and moisture, and may harbor bacteria or pests., The cardboard box was removed during the inspection.
A bin of precooked frozen food, samosa, was observed being thawed at room temperature. - Food handler was directed to move the food into a cooler, as the food temperature was measured around 4 C, - Ensure frozen food is thawed in a cooler or cook from frozen.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Equipment surfaces and the floor inside the trailer appeared unclean, and the interior of the preparation cooler was disorganized. , The trailer must be cleaned and organized regularly to prevent food contamination and pest attraction.
1 infraction
A bowl containing marinated raw chicken cuts was left at room temperature awaiting further processing. The food temperature was measured at 28 °C., - The operator discarded the food immediately upon notification by the inspector., - Ensure all high-risk foods are maintained at safe temperatures outside the temperature danger zone (4 °C to 60 °C) to prevent bacterial growth.
1 infraction
The test paper for chlorine sanitizer solution is discolored and expired. Testing results are no longer valid. - Ensure a new chlorine testing kit is obtained.
2 infractions
Concentration of chlorine sanitizer solution in the 3rd sink was tested to be 50 ppm. - Ensure the sanitizer solution is prepared and maintained at 100 ppm.
The test paper for chlorine sanitizer solution is discolored and expired. Testing results are no longer valid. - Ensure a new chlorine testing kit is obtained.