Hub Burritos

This record comes from City of Hamilton Public Health Services. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.

Learn more about Canadian health inspections

This restaurant has been inspected 14 times since June 26, 2023, with 12 passes, 1 conditional outcome, and 1 closure on record.

Jun 2, 2026Pass
2 violations
Other
Hand washing basin with supplies of soap and paper towels in dispensers
Other
Food premise is protected against the entry and harbouring of pests
Apr 30, 2026Pass
4 violations
Other
Hand washing basin with supplies of soap and paper towels in dispensers
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Other
Food premise is protected against the entry and harbouring of pests
Other
Maintenance of sanitary facilities
Dec 18, 2025Pass
2 violations
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Other
Manual dishwashing: Wash, rinse, sanitize technique
Aug 22, 2025Pass
2 violations
Other
Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
Other
Certified food handler present in the food service premise
Feb 10, 2025Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Feb 5, 2025Pass
3 violations
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Other
Maintenance of sanitary facilities
Other
Food handlers who come into contact with food/utensils shall do so in a sanitary manner
Nov 4, 2024Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Jun 27, 2024Pass
No violations
Jun 25, 2024Pass
4 violations
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Other
Cloths and towels maintained in clean, good repair and not used for other purposes
Other
Testing reagent used to determine concentration of sanitizer
Other
Food handlers who come into contact with food/utensils shall do so in a sanitary manner
Jan 8, 2024Pass
6 violations
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Separate hand washing basin provided for food handlers
Other
Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
Other
Cloths and towels maintained in clean, good repair and not used for other purposes
Oct 11, 2023Pass
2 violations
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Certified food handler present in the food service premise
Oct 10, 2023Closed
10 violations
Critical
The premises is operated and maintained free from potential/immediate health hazards
Critical
Food is held at 4°C (40°F) or less
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Hand washing basin with supplies of soap and paper towels in dispensers
Jun 28, 2023Pass
1 violation
Other
Certified food handler present in the food service premise
Jun 26, 2023Conditional Pass
6 violations
Critical
Food is held at 4°C (40°F) or less
Other
Food premise is protected against the entry and harbouring of pests
Other
Certified food handler present in the food service premise
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner