10129 128 Avenue
Conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
13 février 2026
ConformeFood handler is using a cloth towel to dry hands. , , Ensure only single use paper towels are used to dry hands after washing hands.
Food handler has a thermometer but is not using to verify food safety temperatures during cooking or hot holding. Thermometer was inside its original packaging without the battery. , , Ensure a probe thermometer is used to verify food safety temperatures.
Food handling permit was displaced inside the kitchen., , Ensure food handling permit is displayed where it is easily visible to the public.
Ce restaurant a été inspecté 4 fois depuis le 26 juin 2025, avec 2 conformes, 1 non conforme et 1 fermeture au dossier.
3 infractions
Food handler is using a cloth towel to dry hands. , , Ensure only single use paper towels are used to dry hands after washing hands.
Food handler has a thermometer but is not using to verify food safety temperatures during cooking or hot holding. Thermometer was inside its original packaging without the battery. , , Ensure a probe thermometer is used to verify food safety temperatures.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Home 2 Home/Crash Out
Food handling permit was displaced inside the kitchen., , Ensure food handling permit is displayed where it is easily visible to the public.
Aucune infraction
1 infraction
Pest control monitoring program has not been implemented., , Ensure pest control monitoring program is implemented and monthly records are kept., , July 2, 2025 Update, Waiting for pest control service provider.
5 infractions
Sanitizer buckets are not available for cleaning cloths. , , Obtain sanitizer buckets for cleaning cloths.
Temperature logs are not available for refrigeration units. , , Ensure daily temperature logs are kept for all refrigeration units.
Mechanical high temperature dishwasher is not sanitizing. Temperature of final rinse water was at 62.2 Deg C at the plate., , Ensure dishwasher is repaired and temperature of final rinse water is at the plate is at or above 71 Deg C.
Pest control monitoring program has not been implemented., , Ensure pest control monitoring program is implemented and monthly records are kept.
Wall behind the stove is drywall with no backsplash., , Ensure heat resistance and water durable backsplash is installed for easy cleaning.