618 Connaught Drive
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
8 décembre 2025
Non conformeAn open bag of flour was found in the basement storage room., - Ensure all dry foods are stored in sealed bags or in rodent-proof containers with tightly fitting lids.
A couple of ceiling tiles in the basement storage room are missing. - Replacements have been ordered and are to be installed.
Ce restaurant a été inspecté 6 fois depuis le 31 janvier 2024, avec 1 conforme, 6 non conformes et 1 fermeture au dossier.
2 infractions
An open bag of flour was found in the basement storage room., - Ensure all dry foods are stored in sealed bags or in rodent-proof containers with tightly fitting lids.
A couple of ceiling tiles in the basement storage room are missing. - Replacements have been ordered and are to be installed.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1 infraction
The temperature inside the salad cooler was measured to be at 6-9 C at the time of inspection. Ice is being used inside the cooler to maintain the temperature. - Ensure the cooler is adjusted/serviced so that the internal temperature is kept at 4 C or below.
1 infraction
The temperature inside the salad cooler was measured to be around 10 C at the time of inspection. - Ensure the cooler is adjusted/serviced and kept in good working order.
1 infraction
The temperature inside the salad cooler was measured to be around 10 C at the time of inspection. - Ensure the cooler is adjusted/serviced and kept in good working order.
4 infractions
Temperatures of the foods in the preparation lines coolers, such as cheese, deli meat, were measured to be above 4C. - Remove the food that has been held in the coolers for extended hours. Ensure high risk foods in the coolers are held with ice bath as a temporary measure before the coolers are fixed.
There is no test kit available for monitoring the concentration of chlorine sanitizer in the final rinse water in the low-temperature dishwasher. - Ensure the test kit is available.
The food handling permit is not renewed/posted. - Ensure the permit is renewed and displayed for public viewing.
1. The temperature inside the salad cooler was around 10 C. , 2. The pizza cooler is not functional at the time of inspection. , - Ensure the above coolers are adjusted/serviced and kept in good working order.
1 infraction
The current food handling permit is not posted. - Ensure the permit is displayed for public viewing.