101 - 9927 97 Avenue
18 décembre 2025
RéussiAucune infraction trouvée
Ce restaurant a été inspecté 4 fois depuis le 17 octobre 2024, avec 4 réussites et 1 fermeture au dossier.
There are boxes of food packaging and equipment such as chaffing dishes being stored on the ground, , ENSURE ALL FOOD PACKAGING AND EQUIPMENT ARE STORED 6 INCHES OFF THE GROUND, , Update: As at 12th December 2025 issue still persits.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
There are people sleeping and/or living in the upstairs space of the building with no emergency egress, - An individual was seen smoking inside the building, - The shower was recently used, - The owner confirmed people are sleeping/staying inside the facility, , NO PEOPLE ARE PERMITTED TO SLEEP AND/OR LIVE IN THE FACILITY
There are boxes of food packaging and equipment such as chaffing dishes being stored on the ground, , ENSURE ALL FOOD PACKAGING AND EQUIPMENT ARE STORED 6 INCHES OFF THE GROUND
There are people sleeping and/or living in the upstairs space of the building with no emergency egress, - An individual was seen smoking inside the building, - The shower was recently used, - The owner confirmed people are sleeping/staying inside the facility, , NO PEOPLE ARE PERMITTED TO SLEEP AND/OR LIVE IN THE FACILITY
There are boxes of food packaging and equipment such as chaffing dishes being stored on the ground, , ENSURE ALL FOOD PACKAGING AND EQUIPMENT ARE STORED 6 INCHES OFF THE GROUND