110 - 9940 137 Avenue NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Parama Cafe se trouve dans le quartier GRIESBACH. GRIESBACH, Edmonton compte 48 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juin 2026, 36 (75%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 5 fois depuis le 9 septembre 2025, avec 1 conforme, 4 non conformes et 1 fermeture au dossier.
Aucune infraction
3 infractions
Outstanding - The hand sink was obstructed at the time of inspection. A portable prep table was sitting in front of the sink, and the dishwashing sink was being used for hand hygiene. Please ensure the hand sink is accessible and stocked at all times.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Popeyes Louisiana Kitchen
GRIESBACH
The following area(s) require attention:, , - Dusty ceiling tiles in kitchen, , Jan 29/26 - improvement noted.
Outstanding - Floors beneath the shelves in the walk-in freezer and cooler had a buildup of food debris., , Please clean the walk-in freezer and cooler floors.
4 infractions
Outstanding - The hand sink was obstructed at the time of inspection. A portable prep table was sitting in front of the sink, and the dishwashing sink was being used for hand hygiene. Please ensure the hand sink is accessible and stocked at all times.
Outstanding - Food products were observed stored on the floor of the cooler/freezer. Please ensure all products are kept off the floor to protect from contamination.
The following area(s) require attention:, , - Dusty ceiling tiles in kitchen
- Floors beneath the shelves in the walk-in freezer and cooler had a buildup of food debris., , - Several food items stored in plastic bags were scattered on the walk-in freezer floor., , Please clean, organize, and maintain walk-in freezer and cooler.
6 infractions
A visibly soiled cleaning cloth was observed on the kitchen countertop. The operator indicated that cleaning cloths are discarded after use. Corrected onsite; the cloth was discarded.
Outstanding - The hand sink was obstructed at the time of inspection. A portable prep table was sitting in front of the sink, and the dishwashing sink was being used for hand hygiene. Please ensure the hand sink is accessible and stocked at all times.
Outstanding - Food products were observed stored on the floor of the cooler/freezer. Please ensure all products are kept off the floor to protect from contamination.
A significantly damaged metal strainer was noted near the dishwashing area. Ensure all utensils are maintained in good condition. Corrected onsite. The operator discarded the strainer.
The following area(s) require attention:, , - Dusty ceiling tiles in kitchen
- Floors beneath the shelves in the walk-in freezer and cooler had a buildup of food debris., , - Several food items stored in plastic bags were scattered on the walk-in freezer floor., , Please clean, organize, and maintain walk-in freezer and cooler.
2 infractions
The hand sink was obstructed at the time of inspection. A portable prep table was sitting in front of the sink, and the dishwashing sink was being used for hand hygiene. Please ensure the hand sink is accessible and stocked at all times.
Food products were observed stored on the floor of the cooler/freezer. Please ensure all products are kept off the floor to protect from contamination.