11018 Jasper Avenue NW
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
19 décembre 2025
Quat test strips expired July 2025., , Ensure valid quat test strips are available to check surface sanitizer solutions.
Flurrries Cafe se trouve dans le quartier WÎHKWÊNTÔWIN. WÎHKWÊNTÔWIN, Edmonton compte 226 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 juillet 2026, 179 (79%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Basha Donair & Shawarma
WÎHKWÊNTÔWIN
Ce restaurant a été inspecté 5 fois depuis le 5 mars 2024, avec 1 conforme, 5 non conformes et 1 fermeture au dossier.
1 infraction
Quat test strips expired July 2025., , Ensure valid quat test strips are available to check surface sanitizer solutions.
2 infractions
Ready made quat sanitizer was present at 200ppm.Ensure quat strips are obtained., , No chlorine test strips available., , Ensure chlorine test strips are available to check surface sanitizer solutions (100-200ppm chlorine).
The facility floors, track of the cooler doors, the white shelf by the till, under the dishwashing sink, the handles of food storage buckets. , Thorough cleaning should be completed all through the facility., , A re-inspection will be conducted.
3 infractions
There was no soap at the handwashing sink. Soap was provided during inspection.', , Ensure the handwashing sink is fully equipped with soap, paper towels, and running hot and cold water at all times.
Ready made quat sanitizer was present at 200ppm.Ensure quat strips are obtained., , No chlorine test strips available., , Ensure chlorine test strips are available to check surface sanitizer solutions (100-200ppm chlorine).
The facility floors, track of the cooler doors, the white shelf by the till, under the dishwashing sink, the handles of food storage buckets. , Thorough cleaning should be completed all through the facility., , A re-inspection will be conducted.
3 infractions
No chlorine test strips available., , Ensure chlorine test strips are available to check surface sanitizer solutions (100-200ppm chlorine).
Not checked - No weatherstripping on the doors that enter in general common area from the outside or on the door that separates the common hallway and the food facility., , One of these doors requires weatherstripping to prevent easy access of pests.
Not checked - Wooden shelves appear to be made of unfinished wood. , , Ensure shelves are smooth, easily cleanable, and impervious to moisture.
3 infractions
Product onsite (Eclipse) does not have a DIN# and required a rinse step. , , An approved sanitizer is required (ie. 100ppm bleach sanitizer).
No weatherstripping on the doors that enter in general common area from the outside or on the door that separates the common hallway and the food facility., , One of these doors requires weatherstripping to prevent easy access of pests.
Wooden shelves appear to be made of unfinished wood. , , Ensure shelves are smooth, easily cleanable, and impervious to moisture.