11026 Jasper Avenue NW
Not in Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
September 17, 2025
Not in ComplianceThe Station Cooler was at 11C, the thermometer inside the unit showed >10C. Both the internal temperature of chicken fingers and grilled chicken breasts were at 13.5C. Operator was instructed to discard all perishable items except for the pita bread and raw broccoli. Repair or replace the unit to ensure the temperature is at 4C or less.
The lighting in the glasswasher area was out during inspection. Staff was informed and will be replacing the burnt out lights.
The white mobile bins had tin foil used to cover the bins. Please repair or replace bins to ensure it is in good repair. Material must be smooth, impervious to moisture, in good repair and easy to clean., , There were debris noted inside the ice machine. Operator was instructed to discontinue using the unit until proper cleaning and sanitizing has been completed.
O2's Tap House & Grill is in the WÎHKWÊNTÔWIN neighbourhood. WÎHKWÊNTÔWIN, Edmonton has 226 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 22, 2026, there are 179 (79%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since December 19, 2024, with 0 in compliance, 4 not in compliance, and 0 closures on record.
3 violations
The Station Cooler was at 11C, the thermometer inside the unit showed >10C. Both the internal temperature of chicken fingers and grilled chicken breasts were at 13.5C. Operator was instructed to discard all perishable items except for the pita bread and raw broccoli. Repair or replace the unit to ensure the temperature is at 4C or less.
The lighting in the glasswasher area was out during inspection. Staff was informed and will be replacing the burnt out lights.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Rosedale Village PDG - Kitchen Villa
DOWNTOWN
The white mobile bins had tin foil used to cover the bins. Please repair or replace bins to ensure it is in good repair. Material must be smooth, impervious to moisture, in good repair and easy to clean., , There were debris noted inside the ice machine. Operator was instructed to discontinue using the unit until proper cleaning and sanitizing has been completed.
2 violations
Extensive renovation was occurring at the facility and the restaurant remained open to the public. There will be an extension to the kitchen, or a new facility will be added. The owner indicated that renovation was near completion. However, at the time, there were still ongoing renovations. The doorway leading from the construction site to the back prep area of the kitchen showed signs of construction debris and dust entering the kitchen. There was an accumulation of dust on work surfaces, equipment, food bins, floor, etc. There was an open bin of onions on the shelf as well. The plastic material lining the doorway was inadequate and there was an open gap allowing the debris/dust to enter. During inspection, a food delivery staff was bringing in a cart full of perishable food, tracking in more debris/dust. In addition, footprints were observed on the floor being tracked in by construction staff and operators. , Effective immediately, ensure there is no construction debris/dust being brought into the kitchen. There should be no reason for any entrance for food deliveries, staff, or construction operators to enter the kitchen from the construction site (as the owner indicated there was a separate entrance through the front). There must be full/proper separation from the construction site and the kitchen where food handling occurs. Failure to comply will result in enforcement actions.
Several areas of the kitchen showed accumulation of debris and dust from the construction. , , All affected surfaces/ areas from the construction dust/debris must be cleaned and sanitized frequently throughout the day.
3 violations
Glasswasher was equipped with detergent. However, there was 0ppm iodine detected. The jug of iodine had an adequate level of iodine present. Please investigate and ensure there is 12.5-25ppm of iodine., , Mechanical dishwasher was equipped with detergent, rinse and a chlorine concentration of 100ppm. , , Two compartment sink had detergent. Operator indicated all items go through mechanical dishwasher.
At the time, chlorine and iodine test strips could not be found. Please obtain iodine and chlorine test strips.
The back exterior door had a minor gap at the bottom. Please repair or replace the door to ensure there are no gaps.
3 violations
Glasswasher was equipped with detergent. However, there was 0ppm iodine detected. The jug of iodine had an adequate level of iodine present. Please investigate and ensure there is 12.5-25ppm of iodine., , Mechanical dishwasher was equipped with detergent, rinse and a chlorine concentration of 100ppm. , , Two compartment sink had detergent. Operator indicated all items go through mechanical dishwasher.
At the time, chlorine and iodine test strips could not be found. Please obtain iodine and chlorine test strips.
The back exterior door had a minor gap at the bottom. Please repair or replace the door to ensure there are no gaps.