11018 Jasper Avenue NW
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
December 19, 2025
Quat test strips expired July 2025., , Ensure valid quat test strips are available to check surface sanitizer solutions.
Flurrries Cafe is in the WÎHKWÊNTÔWIN neighbourhood. WÎHKWÊNTÔWIN, Edmonton has 226 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 22, 2026, there are 179 (79%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Basha Donair & Shawarma
WÎHKWÊNTÔWIN
This restaurant has been inspected 5 times since March 5, 2024, with 0 in compliance, 5 not in compliance, and 0 closures on record.
1 violation
Quat test strips expired July 2025., , Ensure valid quat test strips are available to check surface sanitizer solutions.
2 violations
Ready made quat sanitizer was present at 200ppm.Ensure quat strips are obtained., , No chlorine test strips available., , Ensure chlorine test strips are available to check surface sanitizer solutions (100-200ppm chlorine).
The facility floors, track of the cooler doors, the white shelf by the till, under the dishwashing sink, the handles of food storage buckets. , Thorough cleaning should be completed all through the facility., , A re-inspection will be conducted.
3 violations
There was no soap at the handwashing sink. Soap was provided during inspection.', , Ensure the handwashing sink is fully equipped with soap, paper towels, and running hot and cold water at all times.
Ready made quat sanitizer was present at 200ppm.Ensure quat strips are obtained., , No chlorine test strips available., , Ensure chlorine test strips are available to check surface sanitizer solutions (100-200ppm chlorine).
The facility floors, track of the cooler doors, the white shelf by the till, under the dishwashing sink, the handles of food storage buckets. , Thorough cleaning should be completed all through the facility., , A re-inspection will be conducted.
3 violations
No chlorine test strips available., , Ensure chlorine test strips are available to check surface sanitizer solutions (100-200ppm chlorine).
Not checked - No weatherstripping on the doors that enter in general common area from the outside or on the door that separates the common hallway and the food facility., , One of these doors requires weatherstripping to prevent easy access of pests.
Not checked - Wooden shelves appear to be made of unfinished wood. , , Ensure shelves are smooth, easily cleanable, and impervious to moisture.
3 violations
Product onsite (Eclipse) does not have a DIN# and required a rinse step. , , An approved sanitizer is required (ie. 100ppm bleach sanitizer).
No weatherstripping on the doors that enter in general common area from the outside or on the door that separates the common hallway and the food facility., , One of these doors requires weatherstripping to prevent easy access of pests.
Wooden shelves appear to be made of unfinished wood. , , Ensure shelves are smooth, easily cleanable, and impervious to moisture.