100 - 10126 100 Street NW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
7 mai 2026
Non conforme- The lights in the basement prep room and the main kitchen were missing covers. Ensure covers are replaced or the lights should be shatter-proof.
Expansion/modifications are ongoing in the basement area. Ensure a floor plan of the modification/changes is submitted for review., , - Sinks should be sealed to the wall and splashguard installed between the hand sink and dry food storage.
Bar Trove se trouve dans le quartier DOWNTOWN. DOWNTOWN, Edmonton compte 588 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 15 juillet 2026, 463 (79%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce restaurant a été inspecté 4 fois depuis le 26 mai 2025, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
2 infractions
- The lights in the basement prep room and the main kitchen were missing covers. Ensure covers are replaced or the lights should be shatter-proof.
Expansion/modifications are ongoing in the basement area. Ensure a floor plan of the modification/changes is submitted for review., , - Sinks should be sealed to the wall and splashguard installed between the hand sink and dry food storage.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Craft Beer Market
DOWNTOWN
3 infractions
- The hand sink in the basement has no dispenser for paper towels., - The hand sink in the bar has no paper towel nor dispenser, staff indicated cloth napkin is being used for drying hands., , Ensure all hand sinks are accessible and fully equipped with soap and single use paper towels in its dispensers.
- The lights in the basement prep room and the main kitchen were missing covers. Ensure covers are replaced or the lights should be shatter-proof.
Expansion/modifications are ongoing in the basement area. Ensure a floor plan of the modification/changes is submitted for review., , - Sinks should be sealed to the wall and splashguard installed between the hand sink and dry food storage.
8 infractions
The quat sanitizer in the spray bottle was at 50ppm. Fresh solution was measured at 200ppm., Ensure sanitizer is tested and recorded daily before dispensing into spray bottles.
- No records were observed for the coolers nor the sous vide. , , Ensure adequate record is developed and maintained for SOUS vide and the temperature regulating units.
- The hand sink in the basement has no dispenser for paper towels., - The hand sink in the bar has no paper towel nor dispenser, staff indicated cloth napkin is being used for drying hands., , Ensure all hand sinks are accessible and fully equipped with soap and single use paper towels in its dispensers.
Pest records are not being available onsite, Have pest records maintained onsite and made available during inspection.
- The lights in the basement prep room and the main kitchen were missing covers. Ensure covers are replaced or the lights should be shatter-proof.
- The oyster cooler in the basement needs to be cleaned. Ensure the cooler is maintained in a sanitary manner at all times.
Cleaning schedule was not observed during inspection Ensure a cleaning schedules is developed and maintained.
Expansion/modifications are ongoing in the basement area. Ensure a floor plan of the modification/changes is submitted for review., , - Sinks should be sealed to the wall and splashguard installed between the hand sink and dry food storage.
Aucune infraction