19 - 275 Shawville Boulevard SE · SHAWNESSY
2 avril 2026
Non conformeConcentration of quat measured 100 ppm in sani-pail located in the cooking area., , Requirement:, , Ensure that concentration of quat is maintained at 200 ppm in sanitizer solution
Update on April 2/2026, , Paper roll was kept on the counter located near hand washing sink in the kitchen., , (Repeat violation from previous inspections), , Requirement:, , Store paper towels in the dispenser.
Update on April2/2026, , Paper dispenser located at hand washing sink in customer's washroom was empty and paper roll kept on top of it., , (Repeat violation from previous inspection), , Requirement:, , Store paper roll in the dispenser.
Tuk Tuk Thai TTT009 se trouve dans le quartier SHAWNESSY. SHAWNESSY, Calgary compte 119 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 9 juin 2026, 86 (72%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 2 avril 2025, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
Concentration of quat measured 100 ppm in sani-pail located in the cooking area., , Requirement:, , Ensure that concentration of quat is maintained at 200 ppm in sanitizer solution
Update on April 2/2026, , Paper roll was kept on the counter located near hand washing sink in the kitchen., , (Repeat violation from previous inspections), , Requirement:, , Store paper towels in the dispenser.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Update on April2/2026, , Paper dispenser located at hand washing sink in customer's washroom was empty and paper roll kept on top of it., , (Repeat violation from previous inspection), , Requirement:, , Store paper roll in the dispenser.
Cleaning cloth was kept on prep counter after use in the kitchen., , Requirement:, , Soak cleaning clothes in sanitizer solution in between use.
Internal temperature of coconut milk stored in the warmer was 51 C, , Requirement:, , Ensure that perishable foods under hot holding are stored at 60C or higher., Coconut milk was reheated before storing back in the warmer., , Temperature of the unit was raised during inspection.
Dish washer was out of order and out of service., , Requirement:, , Repair dish washer asap., , During inspection, staff was told to take -hot water from the prep sink and pour in one of the dish washing sinks to manually wash the prep utensils and prepare sanitizer solution in prep sink to sanitize the prep utensils after washing.
Update on March 30/2026, , Paper roll was kept out of the dispenser located at hand washing sink in the kitchen., (Repeat violation from previous inspection), , Requirement:, Store paper towels in the dispenser.
No hot water supply was available at two compartment sink., , Requirement:, , Ensure that hot water supply is restored at two compartments sink asap
A bowl without handle was provided in chopped carrots stored in cooler drawer located under the grill., , Requirement:, , Provide a scoop with handle and keep handle out of food.
Cold water tap at two compartment sink was leaking badly., , Requirement:, , Repair /replace cold water tap to stop leakage.
Paper dispenser located at hand washing sink in customer's washroom was empty and paper roll kept on top of it., , Requirement:, , Store paper roll in the dispenser.
Paper roll was kept out of the dispenser located at hand washing sink in the kitchen., , , Requirement:, Store paper towels in the dispenser.