United Grocer's Supermarket & Pharmacy

2025-02-20, -Meat debris still present on meat slicer. The slicer was in storage. Required areas of cleaning identified to staff at the time of inspection. ACTION REQUIRED: ensure this equipment is thoroughly cleaned prior to storage., , -Some minor residue on cooler door handles behind the butcher area - identified to staff at the time of inspection. ACTION REQUIRED: ensure these high-touch areas are thoroughly cleaned and sanitized daily. Encourage staff to complete thorough handwashing between tasks., , -Staff reported the leaking filter had been repaired - no active leaking observed at the time of inspection., __________________________, 2025-01-26, -Meat slicer on a counter in the hall behind the butcher area was unclean had a build up of debris. , -It was indicated by the operator that the meat equipment in the butcher area is taken apart to be cleaned and sanitized at the end of the day.  , , This meat slicer must be thoroughly cleaned to prevent attracting pests and contaminating food. , , Equipment that is used to process meat must be taken apart to be cleaned and sanitized once every 4 hours, as germs will rapidly grow on the equipment and contaminate food if this is not done., , -The meat wrapping counter in the back hallway had dirty gloves and a water bottle placed on it. The pad for the wrapping pad was stained and dirty., , Remove items such as dirty gloves and water bottles to prevent contamination. Instruct your staff to place these in an appropriate location. Thoroughly the wrapping pad., , -Glass door freezer handles in the butcher area were unclean and had a build up of grease. , , These must be thoroughly cleaned to prevent contamination of hands., , -One of the seafood tank filters, located near the produce display coolers was leaking water. , , Have this repaired to prevent attracting pests and contaminating other surfaces.