5049 Mullen Road NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Subway 68546 is in the MACTAGGART neighbourhood. MACTAGGART, Edmonton has 26 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 25, 2026, there are 21 (81%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
XO Bistro
MACTAGGART
This restaurant has been inspected 8 times since August 2, 2023, with 4 in compliance, 4 not in compliance, and 0 closures on record.
No violations
1 violation
A gap is present at the bottom of the front entrance door., - All doors must have tight seals to prevent the possible entry of pests.
1 violation
A gap is present at the bottom of the front entrance door., - All doors must have tight seals to prevent the possible entry of pests.
3 violations
The undercounter cooler is operating at 9C, needs to be at 4C or colder., - High risk perishable foods relocated to the other coolers until a temperature of 4C or colder can be maintained.
3 packages of cooked chicken left on the counter. External temperature measured at 6C. Food relocated back to the cooler., - Staff were instructed to leave high risk perishable foods in the cooler until they are ready to handle them.
A gap is present at the bottom of the front entrance door., - All doors must have tight seals to prevent the possible entry of pests.
No violations
1 violation
The Food Handling Permit on display expired August 31, 2024., - Locate and post the current, valid Permit.
No violations
2 violations
Staff inform that foods are only being reheated to a maximum temperature of 160F, needs to be at minimum 165F., - Operator to review proper reheating temperatures with all staff.
The same wiping cloth and sanitizer solution used in the food handling area is being used to wipe the dining room tables., - Use a separate wiping cloth and sanitizer solution for the dining room area. Corrected