17203 99 Avenue NW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
2 juin 2026
*Buildup of sticky residue on the juice machine nozzles Clean and sanitize juice machine nozzles. Ensure it is done daily.
*Dust accumulation noted on the ceiling vents and the fan in the walk in cooler. Clean and maintain sanitation
Lifestyle Options Terra Losa - Kitchen se trouve dans le quartier TERRA LOSA. TERRA LOSA, Edmonton compte 53 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 2 juin 2026, 44 (83%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Da Kao - Events
TERRA LOSA
Ce restaurant a été inspecté 9 fois depuis le 9 juillet 2024, avec 5 conformes, 4 non conformes et 1 fermeture au dossier.
2 infractions
*Buildup of sticky residue on the juice machine nozzles Clean and sanitize juice machine nozzles. Ensure it is done daily.
*Dust accumulation noted on the ceiling vents and the fan in the walk in cooler. Clean and maintain sanitation
Aucune infraction
5 infractions
*Cross contamination found in the prep cooler; a tray of raw eggs was stored directly on top of cups of juice in the prep cooler. Reorganize and ensure raw items are stored below ready to eat food items to prevent cross contamination. Corrected: cooler was reorganized and eggs were relocated to a shelf below the juice.
*Paper towel dispenser located at the hand sink by the cook line was empty. Refill. Corrected: dispenser was refilled. Corrected: dispenser was refilled
*Staff personal water bottles/travel mugs were found in the kitchen on a shelf and in the servery area cooler. Clearly designate and label areas for staff to store their personal beverages to prevent cross contamination
Aucune infraction
3 infractions
*Hand sink was noted to be slowly draining. Please ensure all equipment is maintained in good repair.
*Strainer was observed to be in disrepair (i.e., small metal pieces were observed to be loose). Lid for the hot holding unit was noted to have saran wrap in place of a handle. Ensure all equipment is in good repair. This was corrected during inspection.
*Cleaning was observed to be needed in several areas. Areas were shown to the operator. Ensure all areas are cleaned and maintained.
Aucune infraction
Aucune infraction
Aucune infraction
3 infractions
*Hand sink located next to the cookline was obstructed for hand washing. A pail of water was in the sink. Immediately remove obstruction and ensure hand sink is only used for hand washing. Please discussed with all staff members. Corrected on site: pail of water removed.
*Staff personal drinks/water bottles were found throughout the kitchen and in the cooler located in the dining room/service area. Designate and label an area in just for staff beverages to prevent cross contamination.
*The stand alone industrial mixer had food caked on the underside of the splash guard and cage from the last time it was used. Immediately clean and sanitize mixer. Review with staff members all parts of the equipment need to be adequately cleaned and sanitized after use.
Cleaning and sanitizing were required for the following equipment and/or dishes due to caked on food debris or grime:, -cage and back splash on the stand along mixer , -plastic knife storage holder with a clear front panel, -stack of plates directly below the hot holding unit for soup, Corrected: equipment and dishes were cleaned and sanitized on site.
*Spilled juice concentrate was found inside the juice machine. Along with sticky residues on the nozzles. Clean and sanitize juice machine and ensure all the hard-to-reach areas are included.