2703 182 Street SW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Happy Dreamers Daycare - Kitchen se trouve dans le quartier KESWICK. KESWICK, Edmonton compte 27 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 7 juillet 2026, 21 (78%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Natural Moose
KESWICK
Ce restaurant a été inspecté 12 fois depuis le 15 janvier 2024, avec 6 conformes, 6 non conformes et 1 fermeture au dossier.
Aucune infraction
Aucune infraction
1 infraction
Dishwasher temperature at rinse cycle was under 71 degrees at the plate after several cycles. , , Hot water tank had turned off earlier in day - program to monitor with min/max thermometer to ensure rinse cycle can meet 71 degrees at the plate after rinse cycle.
1 infraction
Food safety plan was not readily available and was not updated to reflect current practices., , Ensure that the program has a current food safety plan that reflects current food safety practices. , Include thermometer calibration and procedures for food that is found to be within danger zone for less than 2 hours and more than 2 hours.
2 infractions
Temperature logs were available for:, Initial temperature at central kitchen, Temperature of food when served (longer than 2 hours)., , Temperature log indicated dates with temperature less than 60C, and greater than 2 hour timeline between temperature recordings. , , Temperatures must be taken at minimum every 2 hours and recorded. , Update food safety plan and ensure temperatures are being completed.
Food safety plan was not readily available and was not updated to reflect current practices., , Ensure that the program has a current food safety plan that reflects current food safety practices. , Include thermometer calibration and procedures for food that is found to be within danger zone for less than 2 hours and more than 2 hours.
Aucune infraction
Aucune infraction
Aucune infraction
1 infraction
Test strips were available but expired in September 2023. Please obtain new test strips.
2 infractions
Some foods were stored in unlabeled bags in the fridge (muffins) and in the freezer (pasta). They were labelled or discarded during the inspection.
Test strips were available but expired in September 2023. Please obtain new test strips.
Aucune infraction
1 infraction
Some foods were stored in unlabeled bags in the freezer.