1 - 12654 151 Avenue NW · BARANOW
February 9, 2026
Not in ComplianceClean dishes were left in the dishwashing sinks for drying. A separate designated area is required for clean dishes to dry so that the dishwashing sinks remain clear and there is less risk for cross contamination.
An area rug was present on the kitchen flooring. Please ensure any floor mats are smooth and cleanable.
Edmonton Islamic Daycare - Kitchen is in the BARANOW neighbourhood. BARANOW, Edmonton has 53 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 4, 2026, there are 50 (94%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since November 7, 2024, with 0 in compliance, 4 not in compliance, and 0 closures on record.
Clean dishes were left in the dishwashing sinks for drying. A separate designated area is required for clean dishes to dry so that the dishwashing sinks remain clear and there is less risk for cross contamination.
An area rug was present on the kitchen flooring. Please ensure any floor mats are smooth and cleanable.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
CUMBERLAND
Clean dishes were left in the dishwashing sinks for drying. A separate designated area is required for clean dishes to dry so that the dishwashing sinks remain clear and there is less risk for cross contamination.
An area rug was present on the kitchen flooring. Please ensure any floor mats are smooth and cleanable.
Cleaning cloths and sponges were observed in a container on the kitchen counter. Please ensure cleaning cloths and sponges are placed in a bleach solution to prevent bacterial growth.
The display on the hot holding / Meat thermometer was not visible. New thermometer or replacement battery required.
Clean dishes were left in the dishwashing sinks for drying. A separate designated area is required for clean dishes to dry so that the dishwashing sinks remain clear and there is less risk for cross contamination.
Hand sink had an abundance of storage around it, , Jan 09 - hand sink was enclosed and not accessible. Please ensure hand sink is fully accessible for hand washing.
The residential washer was on express mode being used for client dishes , Three sink manual dishwashing only
An area rug was present on the kitchen flooring. Please ensure any floor mats are smooth and cleanable.
Hand sink had an abundance of storage around it
The residential washer was on express mode being used for client dishes , Three sink manual dishwashing only