10372 78 Avenue NW
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
20 mai 2026
Non conformeCeiling tiles noted to have water damage signs. Please ensure the source of water is detected and fixed/repair. Please ensure ceiling tiles are in good repair, easily cleanable and impervious to moisture.
Booster Juice se trouve dans le quartier STRATHCONA JUNCTION. STRATHCONA JUNCTION, Edmonton compte 83 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 juillet 2026, 70 (84%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 4 fois depuis le 6 mai 2024, avec 2 conformes, 2 non conformes et 1 fermeture au dossier.
1 infraction
Ceiling tiles noted to have water damage signs. Please ensure the source of water is detected and fixed/repair. Please ensure ceiling tiles are in good repair, easily cleanable and impervious to moisture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Press'd Sandwich Shop
STRATHCONA JUNCTION
1 infraction
Wet/used cleaning cloths observed on food contact surfaces when not in immediate use. Ensure used cleaning cloths are stored in a sani bucket. Corrected onsite., No sanitizer solution prepared. 200 ppm QUATs solution was prepared upon request.
Aucune infraction
5 infractions
A few wet and used cleaning cloths were stored on food contact surfaces. Used cleaning cloths must be stored in a sanitizer bucket in between uses. Corrected onsite.
Used disposable gloves noted on food contact surface. These were discarded.
Unlabeled detergent and sanitizer buckets observed. Buckets were labeled with their contents during the inspection.
Staff personal belongings (cell phone, water bottle) stored on food contact surfaces. Corrected onsite.
Fridge 3 measured at ~8C at the beginning and end of the inspection. Ensure the cooler is maintaining temperatures at or below 4C.