11029 9 Avenue NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Awake Cafe is in the ANTHONY HENDAY SOUTH neighbourhood. ANTHONY HENDAY SOUTH, Edmonton has 2 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of May 15, 2026, there are 2 (100%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since August 23, 2023, with 2 in compliance, 2 not in compliance, and 0 closures on record.
No violations
4 violations
Once again wiping cloths used to wipe the cappuccino/coffee machine wands are not being immersed in a sanitizer solution in between uses., - A separate 100 ppm chlorine solution was prepared for the storage of the cloths.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Kidlets Daycare - Kitchen
BLACKBURNE
Chlorine sanitizer test papers are not available.
Dispensers used for the bulk sugar and flour are not equipped with handles and are stored in contact with the foods., - Use dispensers with handles and store out of the bulk food containers.
1. Food particle buildup noted on the floor under the bulk food bins (back storage room)., 2. Unused/broken waffle makers located in the back storage room have visible food particles on them. , - Cleaning required.
5 violations
The cloth used to wipe the cappuccino/coffee machine wand was not stored in sanitizer solution after each use. , - Staff were instructed to prepare a sanitizer solution for this purpose.
Ham and Cheese croissants are stored in the front display cooler which is currently not operational as a cooler. Temperature measured at 18C. Foods discarded., - High risk foods are to be stored at less than 4C or greater than 60C.
Chlorine sanitizer test papers are not available.
Bulk food dispensers (flour/sugar) are being stored directly in the bin, in contact with the foods., - Use dispensers with handles and stored out of the foods.
1. Food particle buildup noted on the floor under the bulk food bins (back storage room)., 2. Unused/broken waffle makers located in the back storage room have visible food particles on them. , - Cleaning required.
1 violation
Observed a staff member dry clean dishware from the dishwasher with a reusable cloth towel., - Discontinue this practice and allow dishware to air dry. If necessary, use a single use paper towel to absorb any extra water.