4728 76 Avenue NW
Not in Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
April 17, 2026
Not in ComplianceNo - the operator must keep copies of pest control service reports and/or invoices available on-site for review (with records to be kept for a period of one year). The copies of records can be kept as email/pdf digital copies or paper copies (with minimum of once per month service).
No - the Food Handling Permit is current (expiry date of February 28, 2027) and must be kept continually posted in a conspicuous location at all times. The operator is to ensure to post the annual updated Food Handling Permit to be visible to the public at the food premises.
No - there were some wall sections in the storage areas adjacent to the open main kitchen area with no baseboards, which is necessary to allow for ease of cleaning and prevention of possible rodent-entry points into the walls. The operator is to install / add such baseboard sections as necessary.
All India Food Commissary is in the WEIR INDUSTRIAL neighbourhood. WEIR INDUSTRIAL, Edmonton has 14 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 8, 2026, there are 11 (79%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 2 times since March 21, 2025, with 1 in compliance, 1 not in compliance, and 0 closures on record.
3 violations
No - the operator must keep copies of pest control service reports and/or invoices available on-site for review (with records to be kept for a period of one year). The copies of records can be kept as email/pdf digital copies or paper copies (with minimum of once per month service).
No - the Food Handling Permit is current (expiry date of February 28, 2027) and must be kept continually posted in a conspicuous location at all times. The operator is to ensure to post the annual updated Food Handling Permit to be visible to the public at the food premises.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Mike's Sub & Donair
WEIR INDUSTRIAL
No - there were some wall sections in the storage areas adjacent to the open main kitchen area with no baseboards, which is necessary to allow for ease of cleaning and prevention of possible rodent-entry points into the walls. The operator is to install / add such baseboard sections as necessary.
No violations