4421 Quesnay Wood SW · CURRIE BARRACKS
June 18, 2025
Pass6/18. There was no sanitizer prepared during food service. A food safe sanitizer must be prepared and accessible whenever there is food handling occurring. , , A 100ppm bleach sanitizer was prepared at the time of the inspection.
6/18. A water sample had not been submitted since 2024. Bacterial water samples must be submitted before starting operations at the start of each season. , , A water sample was submitted by PHI Ala Taremi.
6/18. There was a collection of food debris on the floors. , , Clean the floors.
Wolf's Catering & BBQ - CGY-1989 is in the CURRIE BARRACKS neighbourhood. CURRIE BARRACKS, Calgary has 22 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of February 11, 2026, there are 14 (64%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 2 times since November 8, 2024, with 2 passes and 0 closures on record.
6/18. There was no sanitizer prepared during food service. A food safe sanitizer must be prepared and accessible whenever there is food handling occurring. , , A 100ppm bleach sanitizer was prepared at the time of the inspection.
6/18. A water sample had not been submitted since 2024. Bacterial water samples must be submitted before starting operations at the start of each season. , , A water sample was submitted by PHI Ala Taremi.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
CURRIE BARRACKS
6/18. There was a collection of food debris on the floors. , , Clean the floors.
The handwashing sink was not installed with a splash guard to protect the food in the chest freezer from contamination by splash from dirty water during handwashing., The operator installed a splash guard at the handwashing sink.