107 2 Avenue SE · CHINATOWN
Prosperity Bar is in the CHINATOWN neighbourhood. CHINATOWN, Calgary has 147 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 8, 2026, there are 88 (60%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 2 times since February 28, 2025, with 1 in compliance, 1 not in compliance, and 0 closures on record.
Two quat sanitizer spray bottles located at the bar were tested using test strips and measured at 0 ppm, rendering them ineffective at eliminating harmful bacteria., , The operator refilled the bottles with quat sanitizer solution measuring at 200 ppm. Please monitor and test the quat sanitizer regularly to ensure they maintain a concentration of 200 ppm.
The chlorine dishwasher was tested using testing strips, which indicated a reading of 0 ppm. To ensure effective sanitation, the chlorine sanitizer must register at 100 ppm. It's important to note that chlorine sanitizer is essential for eliminating harmful pathogens., , Please contact a technician to repair the low-temperature dishwasher. The operator has been using the dishwasher to clean, while using the two-compartment sink to sanitize their dishes, submerging the dishes in 200 ppm quat mixture for two minutes. All dishes must be air dried. This dishwashing system must be used temporarily until the dishwasher is repaired.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
The handwash sink was observed to be used as a prep sink with a strainer blocking access to hand washing., , The operator removed the strainer so the handwash sink is accessible to employees at all times.
Food handling permit was observed to be missing and not displayed for public viewing., , Please print and post and updated food handling permit within its expiry date for public view.
The floor underneath the kitchen equipment located on the cookline was observed to be covered in grime, dirt, and food debris, which could attract unwanted pests., , Please pull out the kitchen equipment, and clean and sanitize the indicated areas.