Michael's Restaurant & Pizza

1. Soap dispenser by kitchen handwash sink was empty., - Replenish the soap dispenser., , 2. Paper towel dispenser is a reusable towel roller., - Replace the towel roller with paper towel as reusable towel roller is not a sanitary method of drying hands in the kitchen., , Please refrain kitchen staff from using the bathroom sinks for handwashing. Ensure kitchen hand sink is fully stocked and operational.

1. Dust and debris accumulation around the main line cooking equipment., - Please clean this area and ensure regular cleaning is done., , 2. Back of kitchen walk-in freezer needs decluttering and reorganizing., - Please declutter and reorganize to facilitate better cleaning and keeping food products off the floor., , 3. Many open boxes on the floor and unused items throughout the kitchen., - Please declutter and reorganize to facilitate better cleaning and pest management of the facility.

Several uncovered food products in the walk-in cooler., - Please ensure all food products are covered during storage to prevent any risk of contamination.

No QUAT test strips for QUAT surface sanitizer solution used in the kitchen., - Please acquire test strips for QUAT solution and ensure staff are checking the concentration.