262 Taralake Terrace NE
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
9 mai 2026
Non conformeMilk cans were stored without temperature control on a pallet. Internal temperature of milk was 4.9C, , Corrective action:, , Staff was instructed to move all milk cans to reefer until a cooler is provided.
A two‑compartment sink was not provided for the proper washing and sanitizing of the large metal spatula used to stir Rooh Afza and milk after pouring into the large pot., , The staff washed this spatula using the hose, , Corrective action:, , A two-compartment sink is required to wash and sanitize any prep utensils., , Arrangement was made with Tent # 42 to wash and sanitize the prep utensils
Update on May 9/2026, , Vendor was offering different food items than what was provided in the food vendor notification form. , , Vendor notification included Prepackaged milk badam, and prepackaged kulfian . Vendor included Rooh Afza( milk and syrup)
3D Development - Events se trouve dans le quartier TARADALE. TARADALE, Calgary compte 63 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 15 juillet 2026, 41 (65%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 2 fois depuis le 10 mai 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
3 infractions
Milk cans were stored without temperature control on a pallet. Internal temperature of milk was 4.9C, , Corrective action:, , Staff was instructed to move all milk cans to reefer until a cooler is provided.
A two‑compartment sink was not provided for the proper washing and sanitizing of the large metal spatula used to stir Rooh Afza and milk after pouring into the large pot., , The staff washed this spatula using the hose, , Corrective action:, , A two-compartment sink is required to wash and sanitize any prep utensils., , Arrangement was made with Tent # 42 to wash and sanitize the prep utensils
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Momo Adda Ltd. - Events
TARADALE
Update on May 9/2026, , Vendor was offering different food items than what was provided in the food vendor notification form. , , Vendor notification included Prepackaged milk badam, and prepackaged kulfian . Vendor included Rooh Afza( milk and syrup)
3 infractions
Kheer was not being maintained at a temperature at or below 4C during service. , , Vendors were instructed to portion the kheer into smaller trays, and store over ice during service. Larger pots of kheer were stored in the reefer truck and taken out as needed.
Ice cream scoops were being stored in a tray of water that was not being changed during service. , , The water in the tray was discarded, and a 100ppm sanitizing solution was prepared to store ice cream scoops.
Vendor was offering different food items than what was provided in the food vendor notification form. , , Vendor notification included preparation of sugar cane pressed juice and prepackaged Bhadam milk. Vendor was observed serving ice cream and Kheer.