208 Caribou Street
Not in Compliance
9 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
March 11, 2026
Wiping cloths were not being kept in a sanitizer solution and were left wet on the counter. , , - 100ppm bleach solution was made to keep cloths in. Please ensure cloths are kept in the solution or used once then washed.
left sliding door refrigerator was warm, IR thermometer was reading around 9C which was consistent with thermometer inside the fridge., , - Product was moved from this fridge. Do not use this fridge to store high-risk products until it can hold temperatures below 4C.
Container of raw chicken was observed thawing at room temperature. Surface temperature was at 4C. Chicken was moved into the fridge below 4C. , , - Please ensure all foods are thawed using an appropriate method such as in the fridge below 4C, under cold running water, in the microwave if going to be cooked immediately, or as part of the cooking process.
Hot water tap at the hand sink was turned off due to a drip. , , - Please repair the hot water, ensure all hand sinks are supplied with both hot and cold running water.
The front counter cupboards and shelf holding the garbage can were made of wood, the wood is chipping and the seal has worn exposing raw materials., , - Please re-seal/re-paint any raw wood materials, ensure they are all smooth, impervious to moisture, and easily cleanable.
Light cover over the dishwasher was cracked and repaired with tape. , , - Tape is not an adequate solution, please repair the cover so that the light cover so that is shatterproof.
Front counters by the hand sink are chipped exposing raw wood. , , - Repair or replace the raw wood areas of the counters, ensure they are smooth and cleanable.
Some of the shelves in the stand-up pop cooler are rusted and can no longer be cleaned. , , - Please repair or replace the shelves, ensure all surfaces are smooth and cleanable.
The following areas require additional cleaning: , , - By the flour bins, - Behind and in-between equipment , - Brown storage shelf in the back, , Please clean these areas.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Coyotes Southwestern Grill
This restaurant has been inspected 7 times since November 9, 2023, with 0 in compliance, 7 not in compliance, and 0 closures on record.
9 violations
Wiping cloths were not being kept in a sanitizer solution and were left wet on the counter. , , - 100ppm bleach solution was made to keep cloths in. Please ensure cloths are kept in the solution or used once then washed.
left sliding door refrigerator was warm, IR thermometer was reading around 9C which was consistent with thermometer inside the fridge., , - Product was moved from this fridge. Do not use this fridge to store high-risk products until it can hold temperatures below 4C.
Container of raw chicken was observed thawing at room temperature. Surface temperature was at 4C. Chicken was moved into the fridge below 4C. , , - Please ensure all foods are thawed using an appropriate method such as in the fridge below 4C, under cold running water, in the microwave if going to be cooked immediately, or as part of the cooking process.
Hot water tap at the hand sink was turned off due to a drip. , , - Please repair the hot water, ensure all hand sinks are supplied with both hot and cold running water.
The front counter cupboards and shelf holding the garbage can were made of wood, the wood is chipping and the seal has worn exposing raw materials., , - Please re-seal/re-paint any raw wood materials, ensure they are all smooth, impervious to moisture, and easily cleanable.
Light cover over the dishwasher was cracked and repaired with tape. , , - Tape is not an adequate solution, please repair the cover so that the light cover so that is shatterproof.
Front counters by the hand sink are chipped exposing raw wood. , , - Repair or replace the raw wood areas of the counters, ensure they are smooth and cleanable.
Some of the shelves in the stand-up pop cooler are rusted and can no longer be cleaned. , , - Please repair or replace the shelves, ensure all surfaces are smooth and cleanable.
The following areas require additional cleaning: , , - By the flour bins, - Behind and in-between equipment , - Brown storage shelf in the back, , Please clean these areas.
5 violations
Some fried tempura products were out without means of temperature control. Products were "cooling" and had been out for about 2 hours, were moved to the fridge. , , - Please ensure products are cooled from 60C-20C within 2 hours and 20C-4C within 4 hours.
Front counters by the hand sink are chipped exposing raw wood. , , - Repair or replace the raw wood areas of the counters, ensure they are smooth and cleanable.
, The freezers in the back had broken handles and were duct taped. , , - Repair or replace the freezers, ensure they are in good repair.
4 violations
Front counters by the hand sink are chipped exposing raw wood. , , - Repair or replace the raw wood areas of the counters, ensure they are smooth and cleanable.
, The freezers in the back had broken handles and were duct taped. , , - Repair or replace the freezers, ensure they are in good repair.
Some of the shelves in the stand-up pop cooler are rusted and can no longer be cleaned. , , - Please repair or replace the shelves, ensure all surfaces are smooth and cleanable.
4 violations
Some raw meats were stored overtop of cooked tempura vegetables in the line cooler. , , - Raw meats were moved, please ensure that raw products are not stored overtop of ready-to-eat products to prevent contamination.
Front counters by the hand sink are chipped exposing raw wood. , , - Repair or replace the raw wood areas of the counters, ensure they are smooth and cleanable.
, The freezers in the back had broken handles and were duct taped. , , - Repair or replace the freezers, ensure they are in good repair.
4 violations
, 1) Tempura shrimp and sweet potatoes were out on the counter without means of temperature control. , , - These were recently fried and were moved to the refrigerator. ,
, Front counters by the hand sink are chipped exposing raw wood. , , - Repair or replace the counters, ensure they are smooth and cleanable.
, The freezers in the back had broken handles and were duct taped. , , - Repair or replace the freezers, ensure they are in good repair.
1 violation
, Light cover in the back of the kitchen was cracked and missing pieces., , - Repair or replace the cover, ensure all lights have shatterproof covers.
5 violations
, Raw chicken in the fridge was thawing over top of ready-to-eat products such as tomatoes. , , - Meat was moved to the bottom shelf. Ensure all raw products are stored below ready-to-eat products to prevent contamination.
, Bleach sanitizer bottles were unlabeled. , , - Ensure all chemicals are labelled to indicate their contents.
, Spoon for the tempura bits was left inside the bin with the handle covered in the product. , , - Handle was removed during the inspection, ensure the handle is outside of the product to prevent contamination from hands into the product.
Some of the shelves in the stand-up pop cooler are rusted and can no longer be cleaned. , , - Please repair or replace the shelves, ensure all surfaces are smooth and cleanable.
There was some flour/food debris in the back dry storage area and in hard-to-reach corners of the facility , , - Please thoroughly clean these areas.
There was some flour/food debris in the back dry storage area. , , - Please thoroughly clean this area.
, There was some flour/food debris in the back dry storage area. , , - Please thoroughly clean this area. ,
, There was some flour/food debris in the back dry storage area. , , - Please thoroughly clean this area. ,
, No chlorine test strips were available to test concentration of sanitizers. , , - Acquire appropriate test strips.
, Light cover in the back of the kitchen was cracked and missing pieces., , - Repair or replace the cover, ensure all lights have shatterproof covers.