203 Caribou Street
27 janvier 2026
RéussiOne staff member observed consistently washing hands at hand sink, however, other staff observed not washing hands when they could be contaminated: wiping hands on chef's cloths, not washing between glove changes, after handling dirty items. Please review handwashing with all staff. Recommend clearly labelling dedicated hand sink across from walk-in cooler and ensuring it stays accessible at all times.
Openable wall area for receiving kegs and larger food items (above stairs leading to basement) is damaged around the opening and debris/insulation was noted in wall cavity around opening. Seal and repair this area so it does not create a risk of pests entering the facility.
1. Basement floor is rough in areas and collecting water (where ice spills on floor). Floor must be smooth, easily cleanable and impervious. Repair floor so that it does not stay wet and is cleanable., *Feb/25 Some water was noted on the floor where it is rough/uneven.
1. Damage to drywall noted in dry storage area (flaking and exposed on corner). Repair drywall and corner - recommend adding stainless steel or another durable material to corner to prevent damage. , 2. Some flaking paint on ceiling above dishwasher. Repair. , 3. Ceiling open by server's entrance to kitchen due to leak - REPAIR IN PROGRESS., 4. Buckling/damaged floor by fryer on main hot line- REPAIR planned for spring.
Ce restaurant a été inspecté 3 fois depuis le 4 septembre 2024, avec 3 réussites et 1 fermeture au dossier.
One staff member observed consistently washing hands at hand sink, however, other staff observed not washing hands when they could be contaminated: wiping hands on chef's cloths, not washing between glove changes, after handling dirty items. Please review handwashing with all staff. Recommend clearly labelling dedicated hand sink across from walk-in cooler and ensuring it stays accessible at all times.
Openable wall area for receiving kegs and larger food items (above stairs leading to basement) is damaged around the opening and debris/insulation was noted in wall cavity around opening. Seal and repair this area so it does not create a risk of pests entering the facility.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1. Basement floor is rough in areas and collecting water (where ice spills on floor). Floor must be smooth, easily cleanable and impervious. Repair floor so that it does not stay wet and is cleanable., *Feb/25 Some water was noted on the floor where it is rough/uneven.
1. Damage to drywall noted in dry storage area (flaking and exposed on corner). Repair drywall and corner - recommend adding stainless steel or another durable material to corner to prevent damage. , 2. Some flaking paint on ceiling above dishwasher. Repair. , 3. Ceiling open by server's entrance to kitchen due to leak - REPAIR IN PROGRESS., 4. Buckling/damaged floor by fryer on main hot line- REPAIR planned for spring.
Door to the walk-in cooler is pitted/grooved and has areas of unfinished wood. Staff is keeping as clean as possible; recommend major repairs to make it smooth/easily cleanable or replacement.
1. Basement floor is rough in areas and collecting water (where ice spills on floor). Floor must be smooth, easily cleanable and impervious. Repair floor so that it does not stay wet and is cleanable., *Feb/25 Some water was noted on the floor where it is rough/uneven.
Staff washroom has hole in wall and wall by sink is flaking/becoming damaged. Ensure all surfaces in staff washroom are in good repair and easily cleanable.
1. Dust/debris was noted on upstairs walk-in refrigerator condenser fan covers and ceiling of walk-in. Clean/remove dust and debris., 2. Some dust/discolouration/grease was noted on ceiling on main hot line. Ensure ceiling is wiped frequently and there is no risk of dust or other debris falling into food.
Hand sink on patio did not initially have hot water (turned off). Corrected during inspection.
Small flies were noted in large numbers downstairs . Follow recommendations of pest control operator and complete thorough cleaning of all areas that may have a build-up of water, grease, or food debris. Pooling water was noted on downstairs floor, staff washroom door was kept open (debris and wet areas), and air circulation limited.
**During current inspection, door appeared to be adequately clean/smooth**, Door to the walk-in cooler is badly pitted/grooved and has areas of unfinished wood. The door can no longer be easily cleaned; recommend major repairs to make it smooth/easily cleanable or replacement.
Basement floor is rough in areas and collecting water (where ice spills on floor). Floor must be smooth, easily cleanable and impervious. Repair floor so that it does not stay wet and is cleanable.
One dry storage bin (rice) has cracked lid. Replace.
Caulking at back of double compartment sink at bar is deteriorating/moulding. Replace caulking to avoid water damage/facilitate cleaning.
1. Dust/debris was noted on upstairs walk-in refrigerator condenser fan covers and ceiling of walk-in. Clean/remove dust and debris., 2. Staff washroom and area under stairs has some clutter/items not necessary for operation. To control pests, ensure these areas are maintained in a clean and sanitary condition.