Farm + Fire

Some "Sink and Surface" sanitizer bottles were unlabeled. Labels were added during the inspection. , , - Please ensure all chemicals used are appropriately labelled to indicate their contents.

Around 7 trays of eggs were out on the counter without means of temperature control. Eggs were moved into the fridge during the inspection. , , - Please ensure egg temperature is maintained below 7C.

Chlorine sanitizer bucket at the bar dishwasher was empty. Sanitizer was replaced onsite. , , - Please ensure this dishwasher is fully supplied with chemicals, recommend using the chlorine test strips to verify it is working at least daily.

There was no hand soap at the bar hand sink near the ice well., , - Please ensure this sink is supplied to be used for handwashing with soap and paper towels in appropriate dispensers.

Some large containers of chicken stock were stored in the walk-in uncovered. Lids were added during the inspection. , , - Please ensure all food that is stored is covered with an appropriate lid/cover.

No "sink and surface" test strips could be located for the surface sanitizer used. , , - Please acquire appropriate test strips.

*Repeat Violation*, There are some chipped/damaged wall tiles on the far-right side of the main cook line. Tiles are beginning to catch debris. , , - Repair or replace any damaged wall tiles.

Overall, the facility is maintained in a clean and sanitary manner. However, there was some food debris underneath and behind equipment. , , - Please clean these areas.