130 - 2785 Main Street South
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
This restaurant has been inspected 6 times since August 29, 2023, with 3 in compliance, 3 not in compliance, and 0 closures on record.
No violations
No violations
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
3 violations
Handwash station in the front and back did not have paper towel., This was corrected during the inspection and operator replaced the paper towel. , , Ensure that all handwash stations are equipped with soap and paper towels.
Ice scoop in the bucket was right next to the handwash station. This was corrected during the inspection and the ice scoop was placed away from the handwash station. , , DO THE FOLLOWING:, 1. Ensure that food utensils are kept in a manner to prevent contamination
Area under the dish rack shelf had debris built up. , , DO THE FOLLOWING:, 1. Ensure this area is cleaned to prevent pest harborage.
1 violation
**OUTSTANDING**, 1. Observed a handler preparing raw chicken and not washing hands between changing gloves., , COMPLETE THE FOLLOWING:, 1. Please ensure that food handlers are washing their hands more frequently. Hands must be washed with soap and water before putting on a new pair of gloves, between changing to a new pair of gloves, and after removing gloves. Gloves do not replace hand washing.
2 violations
One of the blue sanitizer buckets containing quats sanitizer had a concentration below 200 ppm. , , Bucket was refilled with fresh sanitizer during the inspection.
A staff member handling raw chicken was observed changing gloves without washing hands in between. , , Please ensure that frequent handwashing occurs, and that hand hygiene is performed before, in between and after glove use. Gloves do not replace hand washing.
No violations