4405 50 Street
Not in Compliance
4 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
June 27, 2025
Not in ComplianceEnsure all cleaning clothes are stored in a sanitizer solution when not in use. Observed used cleaning clothes in the hand washing sink and others sitting on the counters.
Please document cleaning schedule for slushie and Slurpee machines and record frequency of cleaning.
Please obtain sanitizer test strips to measure concentration of sanitizers. If using a bleach sanitizer please obtain chlorine test strips. If using a Quats sanitizer please obtain quat test strips.
Please ensure to clean hard to reach areas, underneath equipment, walk-in-cooler floor, in-between equipment and shelves and behind.
This restaurant has been inspected 2 times since November 20, 2023, with 0 in compliance, 2 not in compliance, and 0 closures on record.
4 violations
Ensure all cleaning clothes are stored in a sanitizer solution when not in use. Observed used cleaning clothes in the hand washing sink and others sitting on the counters.
Please document cleaning schedule for slushie and Slurpee machines and record frequency of cleaning.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Please obtain sanitizer test strips to measure concentration of sanitizers. If using a bleach sanitizer please obtain chlorine test strips. If using a Quats sanitizer please obtain quat test strips.
Please ensure to clean hard to reach areas, underneath equipment, walk-in-cooler floor, in-between equipment and shelves and behind.
1 violation
Please ensure to clean hard to reach areas, underneath equipment, walk-in-cooler floor, in-between equipment and shelves and behind.