230 - 925 St. Albert Trail
Closed
5 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
April 17, 2026
ClosedApril 17, 2026: A sanitizer solution was not available, nor were test strips., , April 25, 2025: A sanitizing solution was not observed at the booth. , Please ensure that one of the approved sanitizing solutions is present at the booth. The operator indicated that they would get a bleach solution from their store.
Operators wanted to provide samples of a hydration drink, that had been premixed into dispensing carafes. Product had no means of temperature control. Packaging stated to consume "immediately" upon preparing.
April 17, 2026: A satisfactory reservoir of hand washing water was available, however, a 20L bucket to catch water, soap and paper towel were not. , , April 25, 2025: It was noted that the vendor was providing drinks. A hand washing station was not observed. , Please ensure that a hand washing station with warm water, hand washing soap and paper towel is present at the booth.
Operators were not present in the booth for the scheduled inspection time.
April 17, 2026: Notification was received less than 30 days prior to the event., , April 25, 2025: A special event vendor notification was not received. , Please ensure that a special event vendor notification must be submitted to AHS 30 days prior to the event.
This restaurant has been inspected 2 times since April 25, 2025, with 0 in compliance, 1 not in compliance, and 1 closure on record.
5 violations
April 17, 2026: A sanitizer solution was not available, nor were test strips., , April 25, 2025: A sanitizing solution was not observed at the booth. , Please ensure that one of the approved sanitizing solutions is present at the booth. The operator indicated that they would get a bleach solution from their store.
Operators wanted to provide samples of a hydration drink, that had been premixed into dispensing carafes. Product had no means of temperature control. Packaging stated to consume "immediately" upon preparing.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
April 17, 2026: A satisfactory reservoir of hand washing water was available, however, a 20L bucket to catch water, soap and paper towel were not. , , April 25, 2025: It was noted that the vendor was providing drinks. A hand washing station was not observed. , Please ensure that a hand washing station with warm water, hand washing soap and paper towel is present at the booth.
Operators were not present in the booth for the scheduled inspection time.
April 17, 2026: Notification was received less than 30 days prior to the event., , April 25, 2025: A special event vendor notification was not received. , Please ensure that a special event vendor notification must be submitted to AHS 30 days prior to the event.
3 violations
A sanitizing solution was not observed at the booth. , Please ensure that one of the approved sanitizing solutions is present at the booth. The operator indicated that they would get a bleach solution from their store.
It was noted that the vendor was providing drinks. A hand washing station was not observed. , Please ensure that a hand washing station with warm water, hand washing soap and paper towel is present at the booth.
A special event vendor notification was not received. , Please ensure that a special event vendor notification must be submitted to AHS 30 days prior to the event.