7 769 Southdale Rd E, London ON
Last inspected July 25, 2026
3 violations were found at the most recent inspection.
Source: Middlesex-London Health Unit (MLHU)
July 25, 2026
This summary is AI generated and can contain mistakes.
Multi-use items, tools, equipment, and food prep surfaces must be properly cleaned and sanitized.
Floors must be clean, in good repair, and made of smooth, non-absorbent materials that are easy to clean and sanitize.
The restaurant's rooms, walls, and ceilings must be kept clean, in good condition, and sanitary.
Marvellous 2 for 1 Pizza is in the Westminster neighbourhood. Westminster, London has 96 restaurants tracked on Pass or Fail, inspected by Middlesex-London Health Unit (MLHU).
This record comes from Middlesex-London Health Unit (MLHU), which inspects food premises in London and the surrounding region. Inspectors record any violations of applicable health regulations on each visit. The report above is the most recent inspection on file.
These reports list specific violations rather than overall pass-or-fail categories. Each violation notes whether it was corrected on the spot or still needs follow-up. A report with no violations means none were recorded on that visit.
Southdale Fruits & Vegetables
Westminster
This restaurant has been inspected 8 times since March 16, 2023.
3 violations
Multi-service articles, utensils, equipment and facilities are cleaned and sanitized
Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
1 violation
Records, receipts, certificates maintained as required
8 violations
Multi-service articles, utensils, equipment and facilities are cleaned and sanitized
Furniture, equipment and appliances are constructed and arranged to permit cleaning and maintenance
Garbage and waste (solid or liquid) are collected and removed to ensure sanitary condition of premises
Pest control is maintained
3 violations
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
Records, receipts, certificates maintained as required
Food handler or supervisor present during operation has completed food handler training
No violations
No violations
1 violation
Potentially hazardous food is maintained at 4°C (40°F) or lower
2 violations
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
Records, receipts, certificates maintained as required
Food handler or supervisor present during operation has completed food handler training