Turtle Jacks

This record comes from City of Hamilton Public Health Services. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.

Learn more about Canadian health inspections

This restaurant has been inspected 23 times since January 30, 2023, with 20 passes, 3 conditional outcomes, and 0 closures on record.

Mar 13, 2026Pass
1 violation
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Dec 8, 2025Pass
No violations
Dec 5, 2025Pass
No violations
Dec 2, 2025Pass
1 violation
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Nov 26, 2025Pass
2 violations
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Aug 18, 2025Pass
No violations
Aug 11, 2025Pass
5 violations
Critical
Food is held at 4°C (40°F) or less
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Other
Cloths and towels maintained in clean, good repair and not used for other purposes
Other
Maintenance of sanitary facilities
Mar 21, 2025Pass
No violations
Mar 17, 2025Conditional Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Mar 11, 2025Conditional Pass
2 violations
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Mar 3, 2025Pass
4 violations
Critical
Toxic or poisonous substances required for maintenance in food premises are stored and handled as prescribed in the regulation
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Other
Testing reagent used to determine concentration of sanitizer
Nov 11, 2024Pass
1 violation
Other
Food handlers who come into contact with food/utensils shall do so in a sanitary manner
Nov 6, 2024Pass
4 violations
Critical
Toxic or poisonous substances required for maintenance in food premises are stored and handled as prescribed in the regulation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Other
Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
Other
Jul 15, 2024Pass
No violations
Jul 11, 2024Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Jul 8, 2024Conditional Pass
6 violations
Critical
Toxic or poisonous substances required for maintenance in food premises are stored and handled as prescribed in the regulation
Critical
Food is held at 4°C (40°F) or less
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
May 27, 2024Pass
No violations
May 21, 2024Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
May 9, 2024Pass
7 violations
Critical
Toxic or poisonous substances required for maintenance in food premises are stored and handled as prescribed in the regulation
Critical
Food is held at 4°C (40°F) or less
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Nov 20, 2023Pass
No violations
Jul 31, 2023Pass
2 violations
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
Feb 21, 2023Pass
No violations
Jan 30, 2023Pass
3 violations
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
Other
Maintenance of sanitary facilities