10819 106 Avenue
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
March 30, 2026
Not in ComplianceLights in the display refrigerators are not shattered proof., , Ensure either light covers or shattered proof lights are installed in display refrigerators., , Update:, As of March 30, 2026, lights in meat, dairy and some other sections display refrigerators are not shattered proof.
BAKERY SECTION, , The bottom section of the wall (common wall between walk-in cooler and walk-in-freezer) inside the walk-in cooler (the wall area at the floor intersection) is damp, and mould‑like spotting is visible., , Clean all affected areas with an appropriate bleach‑water solution., , Update:, As of March 30. 2026, some areas are cleaned, however some areas require sealant re-application, the section under racks and the section in the ice-room are not cleaned and has some visible accumulations.
This restaurant has been inspected 5 times since June 27, 2023, with 1 in compliance, 4 not in compliance, and 0 closures on record.
2 violations
Lights in the display refrigerators are not shattered proof., , Ensure either light covers or shattered proof lights are installed in display refrigerators., , Update:, As of March 30, 2026, lights in meat, dairy and some other sections display refrigerators are not shattered proof.
BAKERY SECTION, , The bottom section of the wall (common wall between walk-in cooler and walk-in-freezer) inside the walk-in cooler (the wall area at the floor intersection) is damp, and mould‑like spotting is visible., , Clean all affected areas with an appropriate bleach‑water solution., , Update:, As of March 30. 2026, some areas are cleaned, however some areas require sealant re-application, the section under racks and the section in the ice-room are not cleaned and has some visible accumulations.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
3 violations
BAKERY SECTION, , The handwashing station for bakery section staffs working in Prep area is at a distance. The liquid handwash soap dispenser and paper towel dispenser (other is far from the sink) is unfunctional., , Ensure handwash station (the wash/ rinse compartment of the 2-compartment dishwash sinks is used only not the sanitizer compartment) is supplied with functional liquid handwash soap dispensers and paper towel dispensers and is easily accessible for staff at all times.
Lights in the display refrigerators are not shattered proof., , Ensure either light covers or shattered proof lights are installed in display refrigerators.
BAKERY SECTION, , The bottom section of the wall (common wall between walk-in cooler and walk-in-freezer) inside the walk-in cooler (the wall area at the floor intersection) is damp, and mould‑like spotting is visible., , Clean all affected areas with an appropriate bleach‑water solution.
No violations
1 violation
The bread slicer has built up between the blades., , Ensure a small brush is being used to clean between the blades. After removing the debris use soapy water to clean and then follow it up with sanitizer and perform a clean in place method.
2 violations
Bread stored on the floor without an empty rack under the full racks
Bakery - Clean the back of the convection oven , , Deli - Clean the outside of the garbage containers, - clen the floor between the deli cooler and the open top cooler