10511 84 Avenue
This restaurant has been inspected 4 times since February 24, 2026, with 1 in compliance, 3 not in compliance, and 0 closures on record.
Soap is missing at the handwashing sink in the customer service area. , , Ensure all handwashing sinks are stocked with soap and paper towel at all times for proper hand hygiene.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Soap is missing at the handwashing sink in the customer service area. , , Ensure all handwashing sinks are stocked with soap and paper towel at all times for proper hand hygiene.
The beverage air fridge is not functioning. , , Ensure all fridges maintain a temperature of 4 °C or below and are kept in good repair. Alternatively, remove the fridge.
The following areas require some minor cleaning: , -Cupboard under pink straws labelled carry-out trays. , -In-between the wall and cup dispensers near the out-of-order pop machine. , , Ensure all areas are maintained in a clean and sanitary condition.
Soap is missing at the handwashing sink in the customer service area. , , Ensure all handwashing sinks are stocked with soap and paper towel at all times for proper hand hygiene.
1. The pop machine is out of order due to repairs. , , 1. Ensure all pop machines are smooth, durable, easily cleanable, and maintained in good repair. , , 2. The beverage air fridge is not functioning. , , 2. Ensure all fridges maintain a temperature of 4 °C or below and are kept in good repair. Alternatively, remove the fridge.
The plastic cups near the out‑of‑order pop machine have pop splatter on them., , Ensure the plastic cups are kept in a clean and sanitary condition., , The cups were cleaned during the inspection.
The following areas require some minor cleaning: , -Walkin cooler door. , -Floor in the Walkin cooler and freezer., -Cupboard under pink straws labelled carry-out trays. , -Around the out-of-order pop machine. , -In-between the wall and cup dispensers near the out-of-order pop machine. , -Facility door. , , Ensure all areas are maintained in a clean and sanitary condition.