107 - 10712 80 Avenue
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
This restaurant has been inspected 6 times since August 30, 2023, with 2 in compliance, 4 not in compliance, and 0 closures on record.
No violations
2 violations
Three sponges, scrub pads and steel wool are in the dishwashing area. , , Ensure used sponges, scrub pads and steel wool are discarded after use as these products are porous and uncleanable., , The supervisor discarded the sponges, scrub pad, and steel wool during the inspection.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
The following areas require minor cleaning:, , -The top of the Merry chef., -The walls of the mopping station., -The ice machine., , Ensure all areas are maintained in a clean and sanitary condition at all times.
No violations
2 violations
The mechanical dishwasher measured a maximum temperature of 61.5 degrees Celsius at the dish level after running it several times. , , Please ensure the dishwasher is able to reach 71 degrees Celsius at the dish level, to effectively sanitize dishes. , Please use the sanitizing compartment of the 3-compartment sink to sanitize dishes in the meantime.
Food utensils were being stored directly adjacent to the hand sink (by the till). , , The operator re-located the items and indicated that that hand sink was not used by employees., , Please ensure that either:, 1) Utensils are kept away from hand sinks,, 2) A splashguard is implemented beside the hand sink, OR,, 3) A sign asking employees not to use that particular hand sink is in place.
1 violation
The dishwasher is not operational. , , Please repair the dishwasher. , , In the meantime, please continue to use the 3-compartment sink method, and single-use disposable utensils only. , , Update September 26, 2023: New dishwasher is on order.
2 violations
The dishwasher is not operational. , , Please repair the dishwasher. , , In the meantime, please continue to use the 3-compartment sink method, and single-use disposable utensils only.
The following areas require some cleaning: , -the microwave. , -The cutting board. , , Please clean indicated areas. , If the cutting board cannot be cleaned, plan or replace it.