6 Knowledge Way
January 8, 2026
Pass1. The prep cooler is out of order and requires repairs., , 2. The silver freezer has a door that does not appear to close properly. , , 1. Ensure all refrigeration units are repaired so they are smooth, durable, easily cleanable, in good repair, and able to maintain temperatures at or below 4 °C., , 2. Ensure all freezers are repaired, so they are smooth, durable, easily cleanable, in good repair, and able to maintain temperatures at or below -18 °C., , Parts are on order.
This restaurant has been inspected 2 times since January 6, 2026, with 1 pass and 1 closure on record.
1. The prep cooler is out of order and requires repairs., , 2. The silver freezer has a door that does not appear to close properly. , , 1. Ensure all refrigeration units are repaired so they are smooth, durable, easily cleanable, in good repair, and able to maintain temperatures at or below 4 °C., , 2. Ensure all freezers are repaired, so they are smooth, durable, easily cleanable, in good repair, and able to maintain temperatures at or below -18 °C., , Parts are on order.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.