3510 Tudor Glen
Conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
25 mai 2026
ConformeSanitizer solutions from the previous evening had not been emptied and remade prior to opening to the public/food handling. These were corrected at the request of the PHI.
An additional roll of paper towel was observed out on the countertop, despite both dispensers having paper towel in them. Operator was instructed to remove this roll as it can become contaminated.
Ce restaurant a été inspecté 6 fois depuis le 19 juillet 2023, avec 4 conformes, 2 non conformes et 1 fermeture au dossier.
2 infractions
Sanitizer solutions from the previous evening had not been emptied and remade prior to opening to the public/food handling. These were corrected at the request of the PHI.
An additional roll of paper towel was observed out on the countertop, despite both dispensers having paper towel in them. Operator was instructed to remove this roll as it can become contaminated.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Aucune infraction
3 infractions
An open wall void was noted to the right of the grease trap. Find a cover or fill up the wall void to prevent pest entry and harbourage.
A water leak was observed underneath the two compartment sink and a large tray was used to catch the water. Repair the leak and ensure the all plumbing fixtures are operating properly.
Grease build up was observed on the handles of the cooler units under the grill. The handles were cleaned and sanitized immediately upon request.
Aucune infraction
2 infractions
** Bamboo mats at the facility still had saran wraps used the previous day. The staff changed the wraps during inspection. Used saran wraps must be changed every 2 hours.
** Food handling permit was not displayed. Please note that a valid food handling permit must be displayed at a conspicuous location and not the permit receipt displayed at the facility. ,
2 infractions
Metal containers of prepared staff meal were being held at room temperature. Temperatures ranged between 26C-27C. Explained to operator that all food in a commercial establishment needs to be held to the same standards, whether it's being served to the public or not. Thus, staff meals need to be maintained at 4C or colder, or 60C or higher. Items were moved to the fridge.
A magnetic knife rack was installed directly above the handwashing sink. This may lead to splash contamination of clean knives while washing hands. PHI had operator remove knives for now, and requested that the knife rack be moved so as to prevent staff from continuing to store knives there.