218 6 Avenue SE
17 juin 2025
RéussiThe fridge in the bar area is not functioning properly. The internal temperature varies, with the back of the fridge measuring between -2°C and 4°C, while the area near the door is around 12°C. No thermometer was placed inside the fridge at the time of inspection., , Perishable food items stored near the door were promptly discarded by the operator. Remaining perishable items were moved further inside the fridge, where temperatures are cooler., , Please ensure a thermometer is placed inside the fridge and staff members are informed and strictly adhere to this practice until the fridge is repaired and capable of maintaining a consistent temperature below 4°C throughout., , June 17, 2025 update, , There is a thermometer available. However, the temperature inconsistency remains. Please continue following the above-mentioned practice.
Ce restaurant a été inspecté 3 fois depuis le 15 janvier 2025, avec 3 réussites et 1 fermeture au dossier.
The fridge in the bar area is not functioning properly. The internal temperature varies, with the back of the fridge measuring between -2°C and 4°C, while the area near the door is around 12°C. No thermometer was placed inside the fridge at the time of inspection., , Perishable food items stored near the door were promptly discarded by the operator. Remaining perishable items were moved further inside the fridge, where temperatures are cooler., , Please ensure a thermometer is placed inside the fridge and staff members are informed and strictly adhere to this practice until the fridge is repaired and capable of maintaining a consistent temperature below 4°C throughout., , June 17, 2025 update, , There is a thermometer available. However, the temperature inconsistency remains. Please continue following the above-mentioned practice.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The fridge in the bar area is not functioning properly. The internal temperature varies, with the back of the fridge measuring between -2°C and 4°C, while the area near the door is around 12°C. No thermometer was placed inside the fridge at the time of inspection., , Perishable food items stored near the door were promptly discarded by the operator. Remaining perishable items were moved further inside the fridge, where temperatures are cooler., , Please ensure a thermometer is placed inside the fridge and staff members are informed and strictly adhere to this practice until the fridge is repaired and capable of maintaining a consistent temperature below 4°C throughout.
The reading of the thermometer in the fridge in the front bar area was slightly above 4 °C. The operator promptly dialed down the temperature setting.