570 3 Street SE
Not in Compliance
6 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
June 16, 2026
The thermometer in the walk-in cooler is not working accurately; it reads freezing temperatures (-4.0°C).
The dishwasher does not appear to be feeding sanitizer; 0 ppm chlorine is detected. The operator indicated that he will today, now, seek assistance to correct this situation.
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
The establishment is in an overall state of disorganization, clutter, and unkemptness.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Cypress Club of Medicine Hat
This restaurant has been inspected 24 times since September 22, 2023, with 0 in compliance, 24 not in compliance, and 0 closures on record.
6 violations
The thermometer in the walk-in cooler is not working accurately; it reads freezing temperatures (-4.0°C).
The dishwasher does not appear to be feeding sanitizer; 0 ppm chlorine is detected. The operator indicated that he will today, now, seek assistance to correct this situation.
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
The establishment is in an overall state of disorganization, clutter, and unkemptness.
6 violations
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
The previous year's permit is displayed, "permit valid: February 01, 2025 - January 31, 2026"., , The overdue permit fee has now been paid:, "AHS Service Payments - Online, Payment Reference: 1259XXX, Transaction: 10267XXX, Amount: $175.00".
Patches of flooring in kitchen and back hallway are in disrepair
5 violations
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
5 violations
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
5 violations
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
7 violations
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
6 violations
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
5 violations
The operator indicated that the dishwasher is currently broken and a technician has been scheduled to service the unit. This is a repeat violation. Please ensure the dishwasher is repaired and maintained in proper working condition. In the meantime, all dishwashing must be done manually to ensure proper sanitation., , October 2, 2025 update:, The operator indicated that the dishwasher had been repaired. However, when tested, it appeared to be stuck in the wash cycle, with the dispensing system continuously running. Upon further investigation, it was noted that the dish soap bucket was empty, which may be contributing to the issue. The operator stated they would order a new bucket of soap and verify whether the dishwasher operates normally afterward.
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
5 violations
Scoops were observed stored inside the sugar container with their handles in direct contact with the food product.
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
7 violations
The operator indicated that the dishwasher is currently broken and a technician has been scheduled to service the unit. This is a repeat violation. Please ensure the dishwasher is repaired and maintained in proper working condition. In the meantime, all dishwashing must be done manually to ensure proper sanitation.
Scoops were observed stored inside the sugar container with their handles in direct contact with the food product.
At the time of the re-inspection, the back door was observed to be open, which can serve as a potential entry point for pests. The operator indicated that the door was opened to promote air circulation and promptly closed it. The facility’s ventilation system should be sufficient to maintain adequate air circulation. If it is not functioning effectively, the system should be serviced to ensure proper airflow without compromising pest control measures.
2 violations
Raw chicken was thawing in stagnant water in a container. The operator promptly relocated it to the walk-in cooler.
Patches of flooring in kitchen and back hallway are in disrepair
3 violations
The chemical dishwasher is not sanitizing the dishes and utensils properly. after running the cycle the chlorine level measured at 0 ppm., , February 24, 2025 update:, The dishwasher remains inoperative. The operator stated dishes were washed manually., , February 26, 2025 update:, A technician will come tomorrow to fix the dishwasher. The dishwasher should not be used until it can dispense 100 ppm chlorine solution. Extra test strips were provided to the operator., , March 5, 2025 update:, The operator indicated the dishwasher was dispensing appropriate amount of bleach and they tested it with test strips. The dishwasher was run twice and the test strips did not change color for both runs., , March 13, 2025, The dishwasher was unable to dispense the proper sanitizer solution.
The permit on display expired on January 31, 2025. The permit renewal fee has been paid. The operator was asked to print and display the new permit.
7 violations
The chemical dishwasher is not sanitizing the dishes and utensils properly. after running the cycle the chlorine level measured at 0 ppm., , February 24, 2025 update:, The dishwasher remains inoperative. The operator stated dishes were washed manually., , February 26, 2025 update:, A technician will come tomorrow to fix the dishwasher. The dishwasher should not be used until it can dispense 100 ppm chlorine solution. Extra test strips were provided to the operator., , March 5, 2025 update:, The operator indicated the dishwasher was dispensing appropriate amount of bleach and they tested it with test strips. The dishwasher was run twice and the test strips did not change color for both runs.
There are no chlorine test strips available to measure sanitizer solutions., , The operator stated that he had ordered test strips.
8 violations
The chemical dishwasher is not sanitizing the dishes and utensils properly. after running the cycle the chlorine level measured at 0 ppm., , February 24, 2025 update:, The dishwasher remains inoperative. The operator stated dishes were washed manually., , February 26, 2025 update:, A technician will come tomorrow to fix the dishwasher. The dishwasher should not be used until it can dispense 100 ppm chlorine solution. Extra test strips were provided to the operator.
There is no clear separation or labelling between staff food and food used for processing and serving, in the walk-in cooler.,
There are no chlorine test strips available to measure sanitizer solutions., , The operator stated that he had ordered test strips.
9 violations
The prep table fridge close the to front area was measured at 8 °C. No thermometer was observed inside., , Please ensure the temperature is below 4°C, .
The chemical dishwasher is not sanitizing the dishes and utensils properly. after running the cycle the chlorine level measured at 0 ppm., , February 24, 2025 update:, The dishwasher remains inoperative. The operator stated dishes were washed manually.
There is no clear separation or labelling between staff food and food used for processing and serving, in the walk-in cooler.,
13 violations
The bleach sanitizer concentration is strong to the point that the test strip was bleached white despite attempts were made to dilute the solution. , , The operator was shown how to make a fresh bottle of 100 ppm bleach solution and test strips were given to the operator as temporary measure.
Sanitizer spray bottles were not labeled. The operator wrote down bleach promptly on the bottles.
The pizza display warmer was measured at 53 °C. The operator increased the temperature setting promptly. Please ensure the hot holding units are able to maintain above 60 °C.
6 violations
The chemical dishwasher is not sanitizing the dishes and utensils properly. after running the cycle the chlorine level measured at 0 ppm.
There is no clear separation or labelling between staff food and food used for processing and serving, in the walk-in cooler.,
There are no chlorine test strips available to measure sanitizer solutions
The back door weatherstripping has a visible gap at bottom that could allow entry by pests
1 violation
Patches of flooring in kitchen and back hallway are in disrepair
3 violations
Cleaning clothes were not stored in a sanitizer solution., , Owner removed all cleaning clothes from the kitchen
Food Handler Permit has expired
Patches of flooring in kitchen and back hallway are in disrepair
3 violations
Dishwasher is not dispensing sanitizer, , Action: have dishwasher serviced so it is in good working order. All dishware must be sanitized in 2-compartment sink as discussed.
Food Handler Permit has expired
Patches of flooring in kitchen and back hallway are in disrepair
3 violations
Dishwasher is not in working order, , Action: have dishwasher serviced so it is in good working order. All dishware must be sanitized in 2-compartment sink as discussed.
Valid Permit is not on display
Kitchen and back hallway flooring is in disrepair, , Action: ensure floor is repaired as soon as possible
3 violations
Dishwasher is not in working order, , Action: have dishwasher serviced so it is in good working order
, 1) Kitchen flooring is in disrepair, 2) Kitchen ceiling tiles are missing or damaged, , Action: , , 1) repaid kitchen flooring , 2) repair or replace damaged ceiling tiles in kitchen food preparation area
Excess equipment stored in back area does not allow for good pest monitoring or ease of cleaning access , , Action: remove excess equipment and items from area by back door
4 violations
Dishwasher is not in working order, , Action: have dishwasher serviced so it is in good working order
Visible gap under the back door that could provide entry to pests, , Action: repair weatherstripping on door so it has a tight seal
, 1) Kitchen flooring is in disrepair, 2) Kitchen ceiling tiles are missing or damaged, , Action: , , 1) repaid kitchen flooring , 2) repair or replace damaged ceiling tiles in kitchen food preparation area
5 violations
The mechanical dishwasher was not dispensing sanitizer solution. The operator stated that he would contact a technician to fix it before the end of the day.
There is a gap under door at the back entrance/exit where pests could enter the premises.
A valid food permit was not displayed.
A large area of missing tiles in the kitchen area are waiting to be replaced, a sheet of plywood is covering an area near the dishwasher. The operator stated that he has paid for a contactor to replace the missing tiles and expects the work to be completed in 2 to 3 weeks.
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
The women's washroom toilet is broken., , There is no hand soap available in the customer washrooms.
The establishment is in an overall state of disorganization, clutter, and unkemptness.
The women's washroom toilet is broken., , There is no hand soap available in the customer washrooms.
The establishment is in an overall state of disorganization, clutter, and unkemptness.
The establishment is in an overall state of disorganization, clutter, and unkemptness.
The women's washroom toilet is broken., , There is no hand soap available in the customer washrooms.
The lighting in the hallway leading to the bathrooms, as well as the lighting in the men's bathroom, is inadequate.
The women's washroom toilet is broken., , There is no hand soap available in the customer washrooms.
The lighting in the hallway leading to the bathrooms, as well as the lighting in the men's bathroom, is inadequate.
Lighting in the kitchen is poor; several lamps are missing from the fixtures.
Food debris was observed on the pizza oven, and grime buildup was noted inside the microwave oven. Additionally, the fluorescent light fixture directly above the pizza prep cooler is covered with dust. Please ensure these items are thoroughly cleaned., , October 2, 2025 update:, The microwave oven has been cleaned. Please ensure that the other previously noted areas are also addressed.
The women's washroom toilet is broken., , There is no hand soap available in the customer washrooms.
The lighting in the hallway leading to the bathrooms, as well as the lighting in the men's bathroom, is inadequate.
Food debris was observed on the pizza oven, and grime buildup was noted inside the microwave oven. Additionally, the fluorescent light fixture directly above the pizza prep cooler is covered with dust. Please ensure these items are thoroughly cleaned., , October 2, 2025 update:, The microwave oven has been cleaned. Please ensure that the other previously noted areas are also addressed.
The women's washroom toilet is broken., , There is no hand soap available in the customer washrooms.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
Food debris was observed on the pizza oven, and grime buildup was noted inside the microwave oven. Additionally, the fluorescent light fixture directly above the pizza prep cooler is covered with dust. Please ensure these items are thoroughly cleaned., , October 2, 2025 update:, The microwave oven has been cleaned. Please ensure that the other previously noted areas are also addressed.
Food debris was observed on the pizza oven, and grime buildup was noted inside the microwave oven. Additionally, the fluorescent light fixture directly above the pizza prep cooler is covered with dust. Please ensure these items are thoroughly cleaned.
The wall outlet plate cover between the dishwashing area and the kitchen was missing. The operator indicated that an electrician will address it.
Patches of flooring in kitchen and back hallway are in disrepair
Light covers are missing in the kitchen area. Please ensure that appropriate covers are installed to protect the light bulbs and prevent potential contamination of food and food contact surfaces.
Food debris was observed on the pizza oven, and grime buildup was noted inside the microwave oven. Additionally, the fluorescent light fixture directly above the pizza prep cooler is covered with dust. Please ensure these items are thoroughly cleaned.
Patches of flooring in kitchen and back hallway are in disrepair
The back door weatherstripping has a visible gap at bottom that could allow entry by pests
The permit on display expired on January 31, 2025. The operator indicated that they have not received the new permit and requested for a new one.
Patches of flooring in kitchen and back hallway are in disrepair
The vent hood filters have grease build up. The vent hood service was due August 2024. Please ensure the vent hood is serviced and filters are cleaned.
Grime build up was observed in the following high touch area:, - on the paper towel dispenser, - on door handles, - inside the microwave oven, Please clean these areas., , The light switches have been cleaned and sanitized.
The back door weatherstripping has a visible gap at bottom that could allow entry by pests
The permit on display expired on January 31, 2025. The operator indicated that they have not received the new permit and requested for a new one.
Patches of flooring in kitchen and back hallway are in disrepair
The vent hood filters have grease build up. The vent hood service was due August 2024. Please ensure the vent hood is serviced and filters are cleaned.
Grime build up was observed in the following high touch area:, - on the paper towel dispenser, - on door handles, - inside the microwave oven, Please clean these areas., , The light switches have been cleaned and sanitized.
There are no chlorine test strips available to measure sanitizer solutions
The back door weatherstripping has a visible gap at bottom that could allow entry by pests
The permit on display expired on January 31, 2025. The operator indicated that they have not received the new permit and requested for a new one.
Patches of flooring in kitchen and back hallway are in disrepair
The vent hood filters have grease build up. The vent hood service was due August 2024. Please ensure the vent hood is serviced and filters are cleaned.
Grime build up was observed in the following high touch area:, - on the paper towel dispenser, - on light switches, - on door handles, - inside the microwave oven, , Please clean these areas.
The prep table fridge close the to front area was measured at 8 °C. No thermometer was observed inside., , Please ensure the temperature is below 4°C, .
The chemical dishwasher is not sanitizing the dishes and utensils properly. after running the cycle the chlorine level measured at 0 ppm., , February 24, 2025 update:, The dishwasher remains inoperative. The operator stated dishes were washed manually.
There is no clear separation or labelling between staff food and food used for processing and serving, in the walk-in cooler.,
A scoop was left in the salt container with handle touching the food content. The operator removed the scoop promptly.
There are no chlorine test strips available to measure sanitizer solutions
The back door weatherstripping has a visible gap at bottom that could allow entry by pests
The permit on display expired on January 31, 2025. The operator indicated that they have not received the new permit and requested for a new one.
Patches of flooring in kitchen and back hallway are in disrepair
The vent hood filters have grease build up. The vent hood service was due August 2024. Please ensure the vent hood is serviced and filters are cleaned.
Grime build up was observed in the following high touch area:, - on the paper towel dispenser, - on light switches, - on door handles, - inside the microwave oven, , Please clean these areas.
There are non-food items (car tires) stored in the back storage area., by back door
Patches of flooring in kitchen and back hallway are in disrepair
Excess equipment stored in back area does not allow for good pest monitoring or ease of cleaning access , , Action: remove excess equipment and items from area by back door
The facility requires some cleaning; debris was noted on bulk item storage lids, and the freezer door and adjacent wall. Ensure the freezer door and adjacent wall are cleaned, as well as the lids for bulk item storage containers.