5 - 4721 Highway 7 East, Markham, ON
Satisfaisant
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : York Region Public Health
Amazing Seafood House se trouve dans le quartier Markham Hagerman. Markham Hagerman, Markham compte 278 restaurants suivis sur Pass or Fail, inspectés par York Region Public Health. En date du 28 août 2026, 173 (62%) d'entre eux ont réussi leur dernière inspection, avec 105 (38%) en réussi conditionnel et aucune fermeture.
Ce dossier provient de York Region Public Health. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
Un résultat « Réussi » signifie qu'aucune infraction significative n'a été relevée. Un « Réussi conditionnel » signifie qu'un problème a été constaté et que le restaurant a obtenu un délai pour le corriger. Un résultat « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle.
EggSmart
Markham Hagerman
Ce restaurant a été inspecté 8 fois depuis le 11 octobre 2024, avec 1 réussite, 7 résultats conditionnels et 1 fermeture au dossier.
Aucune infraction
9 infractions
Fail to maintain frozen food in frozen state until prepared for use
Fail to defrost potentially hazardous food properly
Fail to cover food to prevent contamination
Fail to protect food from contamination or adulteration
Fail to use corrosion resistant utensils/equipment in contact with food
Fail to ensure facility surface cleaned/sanitized as necessary
Fail to maintain ventilation system clean
Fail to provide adequate protection against the harbouring of pests
Fail to maintain the premises in a clean and sanitary condition
4 infractions
Fail to defrost potentially hazardous food properly
Fail to ensure equipment surfaces of cleanable material
Fail to ensure equipment surface sanitized as necessary
Fail to ensure walls are kept clean/in good repair
6 infractions
Fail to defrost potentially hazardous food properly
Fail to provide handwashing station with adequate supplies
Fail to ensure equipment surface cleaned/sanitized as necessary
Fail to ensure ceilings are kept clean/in good repair
1 infraction
Fail to ensure floors are kept clean/in good repair
5 infractions
Fail to store and maintain potentially hazardous food at an internal temperature at 60°C (140°F) and higher
Fail to use handwashing station for reasons other than its intended use
Fail to properly handle all food in a manner that prevents contamination or adulteration
Fail to sanitize utensils using a chemical solution approved for intended purpose
3 infractions
Fail to store and maintain potentially hazardous food at an internal temperature at 60°C (140°F) and higher
Fail to cover food to prevent contamination
Fail to maintain equipment in good repair
1 infraction
Fail to provide handwashing station with adequate supplies
Fail to ensure walls are kept clean/in good repair
Fail to ensure floors are kept clean/in good repair
Fail to provide adequate protection against the entrance of pests