890 Heritage Boulevard W
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
14 juillet 2026
Non conformeThe ventilation system in the kitchen may be out of balance and more positively pressurized than the adjacent chiropractor’s office, causing contaminated air to migrate through small cracks and seams in the demising wall above the ceiling. This may be due to ventilation practices, an unbalanced ventilation system, or HVAC units not operating correctly.
Ce restaurant a été inspecté 6 fois depuis le 16 juillet 2025, avec 3 conformes, 3 non conformes et 1 fermeture au dossier.
1 infraction
The ventilation system in the kitchen may be out of balance and more positively pressurized than the adjacent chiropractor’s office, causing contaminated air to migrate through small cracks and seams in the demising wall above the ceiling. This may be due to ventilation practices, an unbalanced ventilation system, or HVAC units not operating correctly.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1 infraction
The ventilation system in the kitchen may be out of balance and more positively pressurized than the adjacent chiropractor’s office, causing contaminated air to migrate through small cracks and seams in the demising wall above the ceiling. This may be due to ventilation practices, an unbalanced ventilation system, or HVAC units not operating correctly.
1 infraction
The concentration of Quats sanitizer was measured at 50 ppm. The operator replaced the sanitizer, and the concentration was re-measured at 200 ppm
Aucune infraction
1 infraction
Food permit was paid over 60 days late and must be posted for the public to see.
Aucune infraction